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  2. Mission BBQ - Wikipedia

    en.wikipedia.org/wiki/Mission_BBQ

    Mission BBQ has partnered with Wreaths Across America raising money to provide wreaths to veterans graves. In 2023 the company raised $347,068 through the American Hero's Cup campaign. [5] This fundraising takes place through each of the 142 locations in 2024. WAA is a non profit which works to provide wreaths to deceased veterans each Christmas.

  3. Here’s what a $6 million BBQ palace looks like: It’s a new ...

    www.aol.com/6-million-bbq-palace-looks-191027494...

    Several of the city’s “new school” barbecue restaurants have achieved state top 10 or top 50 rankings, led by Panther City BBQ, 201 E. Hattie St. (also mapped as 201 E. Pennsylvania Ave.).

  4. List of barbecue restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_barbecue_restaurants

    This is a list of notable barbecue restaurants. Barbecue is a method and apparatus for char grilling food in the hot smoke of a wood fire, usually charcoal fueled. In the United States, to grill is to cook in this manner quickly, while barbecue is typically a much slower method utilizing less heat than grilling , attended to over an extended ...

  5. A guide to 19 of Kansas City’s oldest restaurants: Their food ...

    www.aol.com/news/guide-19-kansas-city-oldest...

    The first menu offered a 79-cent, three-course meal, and they soon changed the name to Jasper’s. By 1968, servers donned tuxedos and put on tableside shows preparing Caesar salad and cherries ...

  6. Texas’ No. 1 BBQ restaurant adds a rib stand, and ... - AOL

    www.aol.com/texas-no-1-bbq-restaurant-113000930.html

    Goldee’s, 4645 Dick Price Road, is a craft barbecue restaurant with limited hours and long lines. If you want a taste of everything, get in line about 9 a.m. Fridays through Sundays, White said.

  7. City Barbeque - Wikipedia

    en.wikipedia.org/wiki/City_Barbeque

    City Barbeque founder Rick Malir grew up on a farm in rural Kansas and, as a teenager, served as National FFA president from 1985 to 1986. [3] [4] [5] He was introduced to barbeque in college at Kansas State University, [6] where he earned a degree in agricultural economics; Malir also holds an MBA from the University of Illinois. [4]

  8. Dallas BBQ - Wikipedia

    en.wikipedia.org/wiki/Dallas_BBQ

    Dallas BBQ (sometimes locally referred as "BBQ's") is a restaurant dining chain in New York City, founded in 1978 by the Wetanson family. The restaurant serves Texas-style barbecue ribs , chicken and steaks.

  9. Maurice Bessinger - Wikipedia

    en.wikipedia.org/wiki/Maurice_Bessinger

    The South Carolina-style barbecue was and continues to be well-regarded, and Piggie Park has been included in multiple compilations of the best barbecue in the United States. [6] [7] On October 26th, 2024, the Maurice's Barbeque offices, smoke pits and side factory in West Columbia caught fire and burned down. The restaurant and historic sign ...