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  2. Nestlé Purina PetCare - Wikipedia

    en.wikipedia.org/wiki/Nestlé_Purina_PetCare

    Purina Pro Plan Sport, which contains extra fat and protein and is intended for athletic dogs, was made available in 2013. [77] In 2014, Purina introduced a product for the growing Brazilian market called Ravena, which used locally available ingredients, such as acerola and jabuticaba fruits. [ 78 ]

  3. Purina - Wikipedia

    en.wikipedia.org/wiki/Purina

    Ralston Purina, an American pet food company that was acquired in 2001; Nestlé Purina PetCare, the pet food division of Swiss-based Nestlé S.A., and the acquirer of Ralston Purina Company in 2001 (subsequently merged with Nestlé's Friskies PetCare Company) Purina Mills, a farm animal feed company that was spun off from Ralston Purina Company

  4. Hydrolyzed protein - Wikipedia

    en.wikipedia.org/wiki/Hydrolyzed_protein

    Hydrolyzed protein is a solution derived from the hydrolysis of a protein into its component amino acids and peptides. While many means of achieving this process exist, the most common method is prolonged heating with hydrochloric acid , [ 1 ] sometimes with an enzyme such as pancreatic protease to simulate the naturally occurring hydrolytic ...

  5. Hyaluronic acid - Wikipedia

    en.wikipedia.org/wiki/Hyaluronic_acid

    Hyaluronic acid (/ ˌ h aɪ. ə l j ʊəˈr ɒ n ɪ k /; [1] [2] abbreviated HA; conjugate base hyaluronate), also called hyaluronan, is an anionic, nonsulfated glycosaminoglycan distributed widely throughout connective, epithelial, and neural tissues.

  6. Hydroxyproline - Wikipedia

    en.wikipedia.org/wiki/Hydroxyproline

    Hydroxyproline is a major component of the protein collagen, [3] comprising roughly 13.5% of mammalian collagen. Hydroxyproline and proline play key roles for collagen stability. [4]

  7. Glycosaminoglycan - Wikipedia

    en.wikipedia.org/wiki/Glycosaminoglycan

    The fourth class of GAG, hyaluronic acid (HA), is not sulfated and is synthesized by three transmembrane synthase proteins HAS1, HAS2, and HAS3. HA, a linear polysaccharide, is composed of repeating disaccharide units of →4)GlcAβ(1→3)GlcNAcβ(1→ and has a very high molecular mass, ranging from 10 5 to 10 7 Da. Each HAS enzyme is capable ...

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