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  2. Eat Too Much Sodium Last Night? Here’s What Dietitians ...

    www.aol.com/eat-too-much-sodium-last-211603372.html

    Snack Smart: A common source of too much sodium in our diets is salty snacks. Stay ahead of hunger and support your nutrition goals by keeping your kitchen stocked with lower-sodium snack options.

  3. Health effects of salt - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_salt

    SEM image of a grain of table salt. The health effects of salt are the conditions associated with the consumption of either too much or too little salt. Salt is a mineral composed primarily of sodium chloride (NaCl) and is used in food for both preservation and flavor. Sodium ions are needed in small quantities by most living things, as are ...

  4. You're Probably Eating Way Too Much Salt. Here's How to Tell.

    www.aol.com/youre-probably-eating-way-too...

    NO SURPRISE HERE: Americans are eating too much salt. According to the FDA, Americans eat on average about 3,400 mg of sodium per day—more than 50 percent of the dietary guidelines ...

  5. Salt poisoning - Wikipedia

    en.wikipedia.org/wiki/Salt_poisoning

    In medicine, salt poisoning is most frequently encountered in children or infants [2] [3] who may be made to consume excessive amounts of table salt. At least one instance of murder of a hospitalized child by salt poisoning has been reported. [4] Adults can consume too much salt by consuming seawater, pickled goods, brine water or soy sauce. [5]

  6. Salt and cardiovascular disease - Wikipedia

    en.wikipedia.org/wiki/Salt_and_cardiovascular...

    [1] [40] It has also been suggested that salt substitutes can be used to provide an essential portion of daily potassium intake, and may even be more economical than prescription potassium supplements. [41] In the food industry, processes have been developed to create low-sodium versions of existing products.

  7. Your Favorite Packaged Foods May Have Less Salt in the ... - AOL

    www.aol.com/fda-proposal-limit-salt-packaged...

    The FDA’s draft of their voluntary initiative to reduce the amount of sodium—which is a major component of salt—in the U.S. food supply, updated on August 15, 2024, outlines the goals for ...

  8. The High Cost and Deadly Consequences of Too Much Salt - AOL

    www.aol.com/news/2010-03-02-great-taste-vs-less...

    As U.S. legislators look for ways to reduce the nation's health-care costs, they may soon tackle America's salt problem. Cutting Americans' salt intake by even 10% would probably prevent hundreds ...

  9. Hypernatremia - Wikipedia

    en.wikipedia.org/wiki/Hypernatremia

    High volume hypernatremia can be due to hyperaldosteronism, excessive administration of intravenous normal saline or sodium bicarbonate, or rarely from eating too much salt. [1] [2] Low blood protein levels can result in a falsely high sodium measurement. [4] The cause can usually be determined by the history of events. [1]