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The Ainu culture may be better described as an "Ainu cultural complex", taking into account the regional variable subgroups of Ainu peoples. While the Ainu can be considered a continuation of the indigenous Jomon culture, they also display links to surrounding cultures, pointing to a larger cultural complex flourishing around the Sea of Okhotsk ...
Ainu culture is the culture of the Ainu people, from around the 13th century (late Kamakura period) to the present. Today, most Ainu people live a life superficially similar to that of mainstream Japanese people, partly due to cultural assimilation. However, while some people conceal or downplay their Ainu identity, Ainu culture is still ...
In 1979, the USSR removed the term "Ainu" from the list of living ethnic groups of Russia, the government proclaiming that the Ainu as an ethnic group was now extinct in its territory. According to the 2002 Russian Federation census, no one marked the Ainu option in boxes 7 or 9.2 in the K-1 form.
After the demise of the multi-ethnic Empire of Japan in 1945, successive governments had forged a single Japanese identity by advocating monoculturalism and denying the existence of more than one ethnic group in Japan. [7] It was not until 2019 when the Japanese parliament passed an act to recognize the Ainu people to be indigenous.
Phylogenetic tree of Ainu, Ryukyuan, Mainland Japanese, and other Asian ethnic groups. The Ainu and the Ryukyuan were clustered with 100% bootstrap probability, followed by the Mainland Japanese. The three populations in the Japanese archipelago clustered with the Korean with 100% bootstrap probability. [27] [28]
Ainu people are an ethnic group indigenous to Hokkaidō, the Kuril Islands, and much of Sakhalin. As Japanese settlement expanded, the Ainu were pushed northward and fought against the Japanese in Shakushain's Revolt and Menashi–Kunashir Rebellion , until by the Meiji period they were confined by the government to a reservation near Lake Akan ...
Alexander Vovin (1993) argues that the Ainu languages originated in Central Honshu, and were later pushed northwards into Hokkaido, where the early Ainu-speakers merged with local groups, forming the historical Ainu ethnicity. Bilingualism between Ainu and Japanese was common in Tohoku until the 10th century.
Ainu cuisine is the cuisine of the ethnic Ainu in Japan and Russia. The cuisine differs markedly from that of the majority Yamato people of Japan . Raw meat like sashimi , for example, is rarely served in Ainu cuisine, which instead uses methods such as boiling , roasting and curing to prepare meat.