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  2. Try Drew Barrymore's new line of five-minute frozen meals at ...

    www.aol.com/lifestyle/try-drew-barrymores-new...

    Try Drew Barrymore's new line of five-minute frozen meals at Walmart for quick and easy cooking ... Portion leaves you full and tastes healthy. Making this my go-to lunch for workdays," a fan ...

  3. Olestra - Wikipedia

    en.wikipedia.org/wiki/Olestra

    Olestra was approved by the Food and Drug Administration for use as a food additive in 1996 and was initially used in potato chips under the WOW brand by Frito Lay.In 1998, the first year olestra products were marketed nationally after the FDA's Food Advisory Committee confirmed a judgment it made two years earlier, sales were over $400 million.

  4. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener.

  5. 8 Walmart Frozen Foods That Give You the Best Bang for ... - AOL

    www.aol.com/finance/8-walmart-frozen-foods-best...

    Walmart sells an 8-pack box of Red Lobster Cheddar Bay Frozen Biscuits for under $5. Many stores only sell the baking mix for these dreamy biscuits, not the low-prep frozen biscuits themselves.

  6. What does science say about the ingredients in functional ...

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    Functional beverages — or drinks promoted as offering mental or physical benefits beyond hydration — are growing in popularity around the world. Examples include American and Asian ginseng (an ...

  7. Kind (company) - Wikipedia

    en.wikipedia.org/wiki/Kind_(company)

    Kind LLC (doing business as Kind Healthy Snacks), stylized as KIND, is an American snack food company based in New York City. It was founded in 2004 by Daniel Lubetzky . [ 1 ] Since 2020, it has been a subsidiary of Mars Inc .

  8. Artificial butter flavoring - Wikipedia

    en.wikipedia.org/wiki/Artificial_butter_flavoring

    Butter-Vanilla flavor, a combination of butter flavor and vanilla flavor. Artificial butter flavoring is a flavoring used to give a food the taste and smell of butter.It may contain diacetyl, acetylpropionyl, or acetoin, three natural compounds in butter that contribute to its characteristic taste and smell.

  9. Hydrolyzed vegetable protein - Wikipedia

    en.wikipedia.org/wiki/Hydrolyzed_vegetable_protein

    Hydrolyzed vegetable protein (HVP) products are foodstuffs obtained by the hydrolysis of protein, and have a meaty, savory taste similar to broth (bouillon).. Regarding the production process, a distinction can be made between acid-hydrolyzed vegetable protein (aHVP), enzymatically produced HVP, and other seasonings, e.g., fermented soy sauce.