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  2. 9 Hospitals With Food That's Worth Eating - AOL

    www.aol.com/lifestyle/food-9-hospitals-food...

    Whether it's Stanford Hospital's hi-tech ordering system through room TV's, Fauquier Hospital's local organic menu, or the coffee-crusted prime rib at Cancer Treatment Centers of America, it's ...

  3. Meal, Ready-to-Eat - Wikipedia

    en.wikipedia.org/wiki/Meal,_Ready-to-Eat

    It uses a transparent outer plastic bag with commercial markings rather than the MRE's tan plastic bag with standard markings. There are currently 3 different lists of twelve menus, making a total of 36 different meals. Each TOTM ration case is packed with a full menu of 12 assorted meals, weighs about 20 lbs (9 kg), and is 0.95 cubic feet (27 L).

  4. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  5. Cafeteria - Wikipedia

    en.wikipedia.org/wiki/Cafeteria

    A corporate office's cafeteria in Bengaluru, India, December 2003.. A cafeteria, sometimes called a canteen outside the U.S. and Canada, is a type of food service location in which there is little or no waiting staff table service, whether in a restaurant or within an institution such as a large office building or school; a school dining location is also referred to as a dining hall or ...

  6. Here are the best family meal deals at Taco Bell, KFC, McDonald's, and beyond. ... Costco's Food Court Is Switching Its Menu for 2025. The warehouse store is famous for its food court, where ...

  7. Tasting menu - Wikipedia

    en.wikipedia.org/wiki/Tasting_menu

    A tasting menu is a collection of several dishes in small portions, served by a restaurant as a single meal. [1] The French name for a tasting menu is menu dégustation . [ 1 ] Some restaurants and chefs specialize in tasting menus, while in other cases, it is a special or a menu option.

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