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California farms produce 90% of all U.S.-grown avocados, with the great majority being of the Hass variety. [14] In 2021 [ 15 ] the state harvest was 135,500 short tons (122,900 t) on 46,700 acres (18,900 ha) for a yield of 2.9 short tons per acre (6.5 t/ha), and at $2,430 per short ton ($2,679/t) that brought $327,369,000.
Taylor Fresh Foods (known colloquially as Taylor Farms) is an American-based producer of fresh-cut fruits and vegetables.It is based in Salinas, California.Taylor Farms [2] was founded by former Fresh Express (now Chiquita) founder and CEO Bruce Taylor in 1995.
Grimmway Farms was established in the mid-1960s when brothers Rodney Grimm and Robert Grimm started farming five acres of sweet corn on their grandfather's chicken farm in Anaheim, California. [4] Through the years, they added other crops, which they sold alongside the corn in small family-run roadside produce stands.
At the turn of the 21st century, California growers were farming more than 36,000 acres of asparagus. Now, fewer than 3,000 acres are in production in the state for commercial sale. These are the ...
Tanimura & Antle owns 27,000 acres and farms 40,000 acres with its partners annually throughout its growing locations in California and Arizona. [12] A hydroponic operation [13] is located in Tennessee. Tanimura & Antle focuses on salad produce, primarily lettuce, celery, broccoli, cauliflower, and green onions.
California's wealthiest farm family plans mega-warehouse complex that would reshape Kern economy. Rebecca Plevin. May 8, 2024 at 3:00 AM. Wonderful Co. is pushing to more than double the size of ...
In an aerial view, a flooded farm is seen on March 10, 2023, near Strathmore, California. (David McNew/Getty Images) The damage caused by the multiple rounds of storms could affect the ...
Driscoll's, Inc. is a California-based seller of fresh strawberries and other berries.It is a fourth-generation family business that has been in the Reiter and Driscoll families since the late 1800s. [1]