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Alanine (symbol Ala or A), [4] or α-alanine, is an α-amino acid that is used in the biosynthesis of proteins. It contains an amine group and a carboxylic acid group, both attached to the central carbon atom which also carries a methyl group side chain. Consequently it is classified as a nonpolar, aliphatic α-amino acid.
CAS: 338-69-2 (D), 56-41-7 (L) ... ^a EINECS for L-alanine ^a CID 602 from PubChem ^a CID 5950 from PubChem This page was last edited on 12 April 2023, at 11: ...
In enzymology, an alanine-oxo-acid transaminase (EC 2.6.1.12) is an enzyme that catalyzes the chemical reaction. L-alanine + a 2-oxo acid pyruvate + an L-amino acid. Thus, the two substrates of this enzyme are L-alanine and 2-oxo acid, whereas its two products are pyruvate and L-amino acid.
This is a list of common chemical compounds with chemical formulae and CAS numbers, ... 56-41-7 β-alanine: 107-95-9 C 3 H 7 NO 2 S: cysteine Cys: 52-90-4 C 3 H 7 NO ...
L-aspartate L-alanine + CO 2. Hence, this enzyme has one substrate, L-aspartate, and two products, L-alanine and CO 2. This reaction is the basis of the industrial synthesis of L-alanine. [1] This enzyme belongs to the family of lyases, specifically the carboxy-lyases, which cleave carbon-carbon bonds.
Alanine transaminase (ALT), also known as alanine aminotransferase (ALT or ALAT), formerly serum glutamate-pyruvate transaminase (GPT) or serum glutamic-pyruvic transaminase (SGPT), is a transaminase enzyme (EC 2.6.1.2) that was first characterized in the mid-1950s by Arthur Karmen and colleagues. [1]
An obvious synthesis route to α-alaninediacetic acid is from racemic α-DL-alanine, which provides racemic α-ADA by double cyanomethylation with methanal and hydrogen cyanide, hydrolysis of the intermediately formed diacetonitrile to the trisodium salt and subsequent acidification with mineral acids in a 97.4% overall yield. [4]
At room temperature with 1 atmosphere of pressure, L-alanyl-L-glutamine has a solubility of about 586 g/L, which is more than 10 times glutamine's solubility (35 g/L). Also, glutamine does not withstand sterilization procedures, whereas alanyl-glutamine does. Alanyl-glutamine's high solubility makes it valuable in parenteral nutrition. [6] [7]
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