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2 Hass avocado, halved, pitted and peeled; 1 / 4 cup low-fat sour cream or Greek yogurt; 1 small jalapeño, seeded and thinly sliced; 2 tbsp minced red onion; 2 tbsp chopped cilantro; 5 tbsp fresh ...
Season the fish liberally with the barbecue rub and set aside. In a medium bowl, combine the slaw mix with the barbecue sauce. Mix well and set aside. In another medium bowl, combine the tomato ...
Transfer the fish to a plate. 4. Give the pan a rinse and a wipe; return it to medium-high heat. Heat the tortillas. a minute a side, in two batches. Divide the fish, cabbage, and avocado among ...
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Tajín Shrimp Tacos with Cabbage Slaw. ... adds a spicy and acidic punch to sweet and mild shrimp. Opt for a low-sodium chile-lime seasoning, or improvise by combining chili powder, a little lime ...
Beer Glazed Grilled Bratwurst with Wilted Red Cabbage Slaw; Grilled NY Style Sausages with Balsamic Onion Sauce and Grilled Tomatoes; Balsamic Onion Sauce; Hibiscus Fizz Cocktail 48 7
Grilled Portobello Tacos Mushroom lovers alert: Summer taco nights just got upgraded. Featuring portobello mushrooms marinated in taco spices and grilled to perfection, these vegetarian tacos will ...
Black Sea Bass Tacos with Tropical Slaw and Chipotle Mayo by Balo Alvarez I love local North Fork black sea bass combined with tropical slaw. It reminds me my mom's enchilada slaw.