Search results
Results From The WOW.Com Content Network
Lafite was one of five wine-producing châteaux of Bordeaux originally awarded First Growth status in the 1855 Classification. Since then, it has been a consistent producer of one of the world's most expensive red wines. A bottle of 1869 Château Lafite Rothschild holds the world record for the most expensive bottle of wine sold at auction for ...
Sold for: $558,000. With only 600 bottles ever produced, this blended red wine marked the final harvest before the vineyard’s old vines were uprooted.Made during the tail end of World War II ...
[3] [4] [A] The bottle has been dated between 325 and 350 AD [3] [5] and is the oldest known unopened bottle of wine in the world. [ 3 ] [ 5 ] [ 6 ] Since its discovery, it has been exhibited at the Wine Museum section of the Historical Museum of the Palatinate in Speyer, always displayed in the same location within the museum. [ 7 ]
2. Château Margaux 25 Bottle Collector's Set (1979-2005) Price: $39,999.99 Available at Costco. This winery is situated in the prestigious Margaux appellation of Bordeaux, which wine people go ...
Wine from the vineyard is among the most sought after, and expensive, in the world. In October 2010, 77 bottles sold for a total of US$750,609 (about US$9,748 each) at auction. [citation needed] Ferran Adrià sold four bottles of Romanée-Conti 2004 for US$52,062 at a Sotheby’s auction in New York in April 2013. [2]
The Carmona wine urn is a first-century Roman glass urn containing intact wine. The urn was discovered in 2019 in Carmona, Spain during excavations of the city's western Roman necropolis . Analysis of the urn's contents five years after its discovery demonstrated the contents to be the oldest surviving wine in the world.
It can be a big advantage in certain years, which could be the difference between a mediocre wine and a great wine.” Valley floor wines Great wines can be produced from lower-elevation vines, too.
The World Atlas of Wine by Hugh Johnson and (since 2003) Jancis Robinson, MW, is an atlas and reference work on the world of wine, published by Mitchell Beazley.It pioneered the use of wine-specific cartography to give wine a sense of place, and has since the first edition published in 1971 sold 4 million copies in 14 languages. [1]