Search results
Results From The WOW.Com Content Network
The principal marine primary producers are cyanobacteria, algae and marine plants. The oxygen released as a by-product of photosynthesis is needed by nearly all living things to carry out cellular respiration. In addition, primary producers are influential in the global carbon and water cycles. They stabilize coastal areas and can provide ...
A 2020 study reported that by 2050 global warming could be spreading in the deep ocean seven times faster than it is now, even if emissions of greenhouse gases are cut. Warming in mesopelagic and deeper layers could have major consequences for the deep ocean food web, since ocean species will need to move to stay at survival temperatures. [66] [67]
A 2020 study reports that by 2050 global warming could be spreading in the deep ocean seven times faster than it is now, even if emissions of greenhouse gases are cut. Warming in mesopelagic and deeper layers could have major consequences for the deep ocean food web, since ocean species will need to move to stay at survival temperatures. [69] [70]
Some species are endosymbionts of marine animals and other protists, and play an important part in the biology of coral reefs. Others predate other protozoa, and a few forms are parasitic. Many dinoflagellates are mixotrophic and could also be classified as phytoplankton. The toxic dinoflagellate Dinophysis acuta acquire chloroplasts from its prey.
However, research has shown that the North Pacific Ocean, the Greenland Sea and the Barents Sea host the species that are most vulnerable to global warming. [109] The North Pacific has already been identified as a hotspot for human threats for marine mammals [115] and is now also a hotspot for vulnerability to global warming. Marine mammals in ...
Pelagic marine systems regulate the global climate, contribute to the water cycle, maintain biodiversity, provide food and energy resources, and create opportunities for recreation and tourism. [48] Economically, marine systems support billions of dollars worth of capture fisheries, aquaculture, offshore oil and gas, and trade and shipping.
Under the highest-emission scenario, many countries would see substantial reductions in seafood available from exclusive economic zones by 2050. [1]Fisheries are affected by climate change in many ways: marine aquatic ecosystems are being affected by rising ocean temperatures, [2] ocean acidification [3] and ocean deoxygenation, while freshwater ecosystems are being impacted by changes in ...
The Oceanic carbon cycle is a central process to the global carbon cycle and contains both inorganic carbon (carbon not associated with a living thing, such as carbon dioxide) and organic carbon (carbon that is, or has been, incorporated into a living thing). Part of the marine carbon cycle transforms carbon between non-living and living matter.