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Regent Taipei (Chinese: 晶華酒店; pinyin: Jīnghuá Jiǔdiàn) is a luxury hotel [1] in Zhongshan District, Taipei, Taiwan. It opened in 1990 as the Regent Taipei, and later became the Grand Formosa Regent before reverting to its current name. [ 2 ]
In 2010, Carlson sold the Regent business to Formosa International Hotels, the largest listed hotel operator in Taiwan and owner of Grand Formosa Regent Taipei hotel in Taipei, Taiwan, which was opened by Regent's founders in 1990 as The Regent Taipei. [13] [14] [15] Co-founder Robert Burns was appointed Honorary Chairman, and Ralf Ohletz as ...
Hotel Metropolitan Premier Taipei is operated by JR Hotel Group and offers a total of 288 guest rooms and suites, spanning a total of 15 floors. [4] It features three restaurants, including Japanese cuisine and Chinese cuisine , as well as banquet rooms, swimming pools, fitness facilities and other modern amenities.
The 2018 edition was the inaugural edition of the Michelin Guide for Taipei, Taiwan. [1] Taipei was the eighth Asian city/region to have a dedicated Red Guide, after Tokyo, Hong Kong & Macau, Osaka & Kyoto, Singapore, Shanghai, Seoul, and Bangkok. [2] [3] Michelin began reviewing restaurants in Taichung in 2020.
In 2014, Chiang opened the restaurant RAW in Taipei, Taiwan. [1] In 2024 RAW did a two week pop-up restaurant in the Raffles Hotel, Singapore. [2] In 2024 Chiang announced that RAW would be closing and that he would be opening a cooking school in its place. [3] [4] [5]
This page was last edited on 6 November 2024, at 02:55 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
'Yuanshan Great Hotel') is a landmark located at Yuanshan (圓山) in Zhongshan District, Taipei, Taiwan. The hotel was established in May 1952 and the main building was completed on October 10, 1973. It is owned by the Duen-Mou Foundation of Taiwan, a non-profit organization, and has played host to many foreign dignitaries who have visited Taipei.
Restaurant André has placed in the top 10 in Restaurant magazine's list of the top 50 restaurants in Asia since 2013, [7] and was named the best restaurant in Singapore and the second-best restaurant in Asia in 2017. His Taipei restaurant RAW was named the best restaurant in Taiwan and ranked number 24 in Asia in the same list. [2]