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4. Season the grouper fillets with salt and pepper and add them to the skillet. Cook over moderately high heat until browned on the bottom, about 4 minutes. Turn and cook over moderate heat until just white throughout, about 2 minutes longer. 5. Spoon 1 tablespoon of the soy-mustard dressing in the center of each plate.
1. In a blender, puree the soy sauce with the rice vinegar, mirin, sake, mustard and one-third of the garlic. With the machine on, slowly pour in 6 tablespoons of the vegetable oil and blend until ...
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Meat-based grilled dishes are collectively called gogi gui (고기구이).. Bulgogi (불고기): thinly sliced or shredded beef marinated in soy sauce, sesame oil, garlic, sugar, green onions, and black pepper, cooked on a grill (sometimes at the table).
Fish steaks are generally cooked for a short time, as the flesh cooks quickly, especially when grilled. Fish steaks, such as tuna, can also be cooked to various temperatures, such as rare and medium rare. [15] Different cuts of steak include rib eye, sirloin, tenderloin, rump, porterhouse, and t-bone. [16]
The longfin grouper is found on silty reefs in coastal waters at depths of less than 50 metres (160 ft). [2] It is a sedentary species which feeds on worms, smaller fishes and crustaceans . [ 3 ] This species is a protogynous hermaphrodite and the females become sexually mature at around 24 centimetres (9.4 in) and when they are 1.8 years old.
The greasy grouper is caught in recreational fisheries (including spearfishing and hook-and-line fishing) and plays a major role in commercial fisheries. It is also found in the aquarium trade. [ 1 ] Total production in 2013 was 16,234 tonnes (combined recreational fisheries, commercial fisheries, and aquaculture).
The strong taste people associate with anchovies is due to the curing process. Fresh anchovies, known in Italy as alici, have a much milder flavor. [7] The rare alici (anchovies - in the local dialect: "Sardoni barcolani") from the Gulf of Trieste near Barcola, which are only caught at Sirocco, are particularly sought after because of their white meat and special taste and fetch high prices ...