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A roller docker, rolling docker, dough docker, roto-fork, or simply docker is a food preparation utensil which resembles either a small, spiked rolling pin, or a small rotary tiller. It is used to pierce bread dough, cracker dough, pizza dough or pastry dough to prevent over rising or blistering. [ 1 ]
Cake shovel, pie cutter: To cut slices in pies or cakes, and then transfer to a plate or container This utensil typically features a thin edge to assist with slicing, and a large face, to hold the slice whilst transferring to a plate, bowl or other container. Cheese cutter: Designed to cut soft, sticky cheeses (moist and oily).
The most common uses a wheel that rotates in a circle while a person moves the cutter in a direction that they would like to cut the pizza. [2] People can also use the wheel pizza cutter for things such as craft work. Mezzaluna with a single blade. The other type is a large curved knife called a mezzaluna, which is rocked back and forth to cut ...
[12] [13] This stops the box lid from touching the pizza and prevents cheese and toppings from sticking to the lid when it is being delivered. [2] The pizza saver's origin goes back to a 1974 patent by Claudio Daniel Troglia. The pizza saver is often criticized for being a waste of resources as it is only used once and then thrown away. [14]
A dough scraper is a tool used by bakers to manipulate dough and to clean surfaces on which dough has been worked. It is generally a small sheet of stainless steel (approximately 8 centimetres (3.1 in) by 13 centimetres (5.1 in)) with a handle of wood , plastic , or simply a roll in the steel blade along one of the long sides.
A pizza saver, sometimes referred to as pizza table [1] or pizza stool, [2] is an object used to prevent the top of a food container, such as a pizza box or cake box, from collapsing in at the center and touching the food inside. [3]