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Bagasse (/ b ə ˈ ɡ æ s / bə-GAS) is the dry pulpy fibrous material that remains after crushing sugarcane or sorghum stalks to extract their juice. [1] It is used as a biofuel for the production of heat, energy, and electricity, and in the manufacture of pulp and building materials.
The Philippines' Bureau of Agriculture and Fisheries Product Standards (Filipino: Kawanihan ng mga Pamantayan sa Produktong Pansaka at Pampangisdaan, abbreviated as BAFS), is an agency of the Philippine government under the Department of Agriculture responsible for setting and implementing standards for fresh primary and secondary processed agricultural and fishery products.
Making cold-pressed juice is a two-step process. The first stage is to shred or compress the fruits or vegetables into a pulp. [6] In industrial production, the shredding process uses a steel rotating disc. [7] Produce is loaded into a large hopper feeding tube and typically falls into a filter bag.
In Indonesia, the fruit is commonly called sirsak and sometimes made into dodol sirsak, a sweet which is made by boiling the soursop pulp in water and adding sugar until the mixture caramelizes and hardens. In the Philippines, it is called guyabano, derived from the Spanish guanábana, and is eaten ripe, or used to make juices, smoothies, or ...
The green fodder used for cattle can be supplemented with this feed containing juice vesicles. [5] The other common use for juice vesicles is for enhancing beverages or creating inexpensive beverage bases. Jams and jellies, pulp in juice-based drinks, whole juices, and yogurt products contain extracted juice vesicle residue that was also dried. [6]
a "zero tolerance" approach to food fraud or food crime; a focus on intelligence gathering; the role of laboratory services; the value of audit and assurance regimes; targeted government support for the integrity and assurance of food supply networks; leadership, and; crisis management in response to any serious food safety or food crime ...
RFM Corporation (PSE: RFM) is a publicly listed food and beverage company in the Philippines. RFM is a manufacturer of flour and flour-based products, milk, juice drinks, and ice cream. As of June 2013, RFM had an asset base of P12 billion and a total market capitalization of P17.1 billion. [1]
The increase in serum viscosity is due to the extraction of pectic substances into the serum. Based on Stokes' law, the increase in serum viscosity is the cause for the enhanced cloud stability. In relation to pulp volume, the pulp from heated juices was finer and more compact than unheated juice pulp, which was voluminous and fluffy. [41]