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Originally designed to resemble a typical North American family diner, Nickels redesigned some of its restaurants and introduced a grill and bar concept. The most recent iteration is operating as Nickels Delicatessen with a deli and bar concept. The restaurant is known for serving Montreal-style smoked meat. [2] [3]
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The Gibeau Orange Julep restaurant (also known colloquially as OJ or The Big Orange or The Julep or The Orange Julep) is a roadside attraction and fast food restaurant in Montreal, Quebec, Canada. [ 1 ] [ 2 ] The building is in the shape of an orange, three stories high, with a diameter of 12.3 metres (40 ft).
Wilensky's Light Lunch, also known as Wilensky's, is a kosher-style lunch counter located on Fairmount Avenue West in Montreal, Quebec, Canada. Opened in 1932 by Moe Wilensky, the restaurant was immortalized in Mordecai Richler's novel, The Apprenticeship of Duddy Kravitz. Scenes in the film version of the book were shot in the restaurant. [1]
Moishe's Steakhouse, in its original incarnation, was one of the oldest [1] restaurants in Montreal, Quebec, Canada. Founded in 1938 by Moishe Lighter, [2] it ran in Montreal's The Main district for 83 years. The restaurant had been in its location at 3961 Saint Laurent Boulevard since its founding, in an area that was the historic Jewish quarter.
Schwartz's, also known as the Schwartz's Deli and the Montreal Hebrew Delicatessen, is a Jewish delicatessen restaurant and take-out, located on Saint-Laurent Boulevard in Montreal, Quebec, Canada. It was established in 1928, by Reuben Schwartz, a Jewish immigrant from Romania .
Chenoy's (French: Chenoys) is a Jewish delicatessen and restaurant that first opened in Montreal, Quebec, in 1936. It was originally known for offering the Montreal-style smoked meat sandwich. Chenoy's first opened in the old Jewish neighbourhood on the Main, close to Rue Marie-Anne.
The restaurant took over the location of Café Miguel. The restaurant's name is a homage to Montreal's infamous Joe Beef , an alias for Charles McKiernan. McKiernan, who owned a tavern that served many lower-class laborers in Montreal, "died in his canteen of a heart attack at the age of 54."