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  2. Goulash - Wikipedia

    en.wikipedia.org/wiki/Goulash

    Goulash (Hungarian: gulyás) is a soup or stew of meat and vegetables seasoned with paprika [1] and other spices. [2] Originating in Hungary , goulash is a common meal predominantly eaten in Central Europe but also in other parts of Europe.

  3. Székelykáposzta - Wikipedia

    en.wikipedia.org/wiki/Székelykáposzta

    Székelykáposzta also known as "cabbage stew a la Székely" or "Székely goulash" (known as "segedínský guláš" in Czech, "segedínsky guláš" in Slovak, "Szegediner Gulasch" in German, "segedin golaž" in Slovenian and "gulasz segedyński" in Polish) is a distinctive dish in Hungarian and Central European cuisine.

  4. Gulyásleves - Wikipedia

    en.wikipedia.org/wiki/Gulyásleves

    The official vocational cookbook for Hungarian restaurant trainees still contains recipes for both and lists the core ingredients as finely diced onions, peppers, tomatoes, meat, garlic, salt, caraway seeds, potatoes and homemade noodles called csipetké. [2] Gulyásleves. There are different variations of the recipe.

  5. Beef Goulash Recipe - AOL

    www.aol.com/food/recipes/beef-goulash

    Stir together flour, salt and pepper; coat meat with mixture. In 5-quart saucepan over medium-high heat, heat 1-1/2 tablespoons oil; add one-half meat.

  6. Wild Mushroom Goulash Recipe - AOL

    www.aol.com/food/recipes/wild-mushroom-goulash

    In a large enameled cast-iron casserole, heat the oil. Add the onions and peppers and cook over moderate heat, stirring, until softened, about 6 minutes.

  7. List of Hungarian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hungarian_dishes

    A hot, spicy, and paprika-based river fish soup, originating as a dish of Hungarian cuisine, that is prepared with generous amounts of hot paprika and carp or mixed river fish. Húsleves Chicken soup: A clear chicken or veal meat soup with soup vegetables and thin soup pasta called csipetke. Jókai bableves Jókai bean soup

  8. This Is What Ina Garten Makes for Christmas Dinner - AOL

    www.aol.com/ina-garten-makes-christmas-dinner...

    Hungarian Goulash Talk about your heirloom recipes! My grandmother made this Hungarian goulash recipe for my mother when she was a child, and Mom made it for us to enjoy.

  9. Hungarian cuisine - Wikipedia

    en.wikipedia.org/wiki/Hungarian_cuisine

    Hungarian food uses selected spices judiciously to add flavor, especially paprika, a spice made of ground red pepper. Paprika being the most important spice, there are many traditional variations and styles ranging from sweet to extremely spicy. The sweet and more mild paprika tend to be more common, but the spicy varieties are still very popular.