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  2. Rocky Mountain cuisine - Wikipedia

    en.wikipedia.org/wiki/Rocky_Mountain_cuisine

    Game meats fit nicely into the popular lighter culinary style of today. As naturally lean meats, they are ideally suited for cooking quickly over the high heat of a grill or wok, stir-fried or roasted and served with a light sauce, salad and vegetables. Current trends are largely farm-to-table throughout the region. [3]

  3. Pemmican - Wikipedia

    en.wikipedia.org/wiki/Pemmican

    Pemmican has traditionally been made using whatever meat was available at the time: large game meat such as bison, deer, elk, or moose, but also fish such as salmon, and smaller game such as duck; [10] [11] while contemporary pemmican may also include beef. The meat is dried and chopped, before being mixed with rendered animal fat .

  4. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Jerk, a style of cooking meat that originated with the Taíno of Jamaica. Meat was applied with a dry rub of allspice, Scotch bonnet pepper, and perhaps additional spices, before being smoked over fire or wood charcoal. Casabe, a crispy, thin flatbread made from cassava root widespread in the Pre-Columbian Caribbean and Amazonia.

  5. The Carnivore Diet Wants to Convince You to Eat a Stick of ...

    www.aol.com/carnivore-diet-wants-convince-eat...

    (Ruminant meat hails from animals with a ruminant digestive system, including cows, sheep, goats, bison, and deer). ... to the ideal cooking temperatures for different meats, the 224-page book is ...

  6. How Indigenous chefs and farmers are restoring Native ... - AOL

    www.aol.com/indigenous-chefs-farmers-restoring...

    Rocchi recently provided an art show with Indigenous cooking to promote his platform of restoring food sovereignty to Native people. He offered braised bison short rib with wojapi-infused barbecue ...

  7. 10 Fast-Food Chains That Never Freeze Their Beef - AOL

    www.aol.com/10-fast-food-chains-never-200000412.html

    In addition to beef, they offer options like bison, lamb, and plant-based patties, all topped with gourmet ingredients and house-made sauces. For more fast-food stories, sign up for our free ...

  8. Pânsâwân - Wikipedia

    en.wikipedia.org/wiki/Pânsâwân

    Pânsâwân, or dry meat, is a type of dried smoked meat product made by the Indigenous peoples of Canada including the Cree, Dene, and Métis. [1] The term is loosely translated from the Cree language as "thin-sliced meat" with the meat used for its production from bison , elk , or moose . [ 2 ]

  9. This new Topeka business is featuring an alternative to beef ...

    www.aol.com/news/topeka-business-featuring...

    Farm-raised bison meat and other bison products are for sale at a new Topeka business. Midwest Bison LLC recently opened a storefront at 3106 S.W. 29th St. across from Brookwood Shopping Center.