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The Ancestral Puebloans, also known as the Anasazi and by the earlier term the Basketmaker-Pueblo culture, were an ancient Native American culture that spanned the present-day Four Corners region of the United States, comprising southeastern Utah, northeastern Arizona, northwestern New Mexico, and southwestern Colorado.
Archaic–Early Basketmaker Era. The Archaic–Early Basketmaker Era (7000–1500 BCE) was an Archaic cultural period of ancestors to the Ancient Pueblo People. They were distinguished from other Archaic people of the Southwest by their basketry which was used to gather and store food. They became reliant on wild seeds, grasses, nuts, and fruit ...
The Basketmaker III Era (500 to 750 CE) also called the "Modified Basketmaker" period, was the third period in which Ancient Pueblo People were cultivating food, began making pottery and living in more sophisticated clusters of pit-house dwellings. Hunting was easier with the adoption of the bow and arrow. The Basketmaker III Era is preceded by ...
History of the Puebloans. The Puebloans of the southwestern United States and northern Mexico are descended from various peoples who had settled in the area, and shaped by the arrival of Spanish colonizers led by Juan de Oñate at the end of the 16th Century. There are three primary cultures: Mogollon, Hohokam and Ancestral Puebloen.
1600–present. Map of Ancient Pueblo People in the American Southwest and Northern Mexico. The Basketmaker culture of the pre- Ancestral Puebloans began about 1500 BC and continued until about AD 750 with the beginning of the Pueblo I Era. The prehistoric American southwestern culture was named "Basketmaker" for the large number of baskets ...
Hundreds of Ancestral Puebloan dwellings are found across the American Southwest. With almost all constructed well before 1492 CE, these Puebloan towns and villages are located throughout the geography of the Southwest. Many of these dwellings included various defensive positions, like the high steep mesas such as at the ancient Mesa Verde ...
Pre-Columbian cuisine refers to the cuisine consumed by the Indigenous peoples of the Americas before Christopher Columbus and other European explorers explored the region and introduced crops and livestock from Europe. [1] Though the Columbian Exchange introduced many new animals and plants to the Americas, Indigenous civilizations already ...
Cowboy Wash. Cowboy Wash is a group of nine archaeological sites used by Ancestral Puebloans (previously known as Anasazi) in Montezuma County, southwestern Colorado, United States. Each site includes one to three pit houses, and was discovered in 1993 during an archaeological dig. The remains of twelve humans were found at one of the pit house ...