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Want a salmon recipe to impress? This Cajun Salmon is so tender and full of savory flavor, everyone around the table will fall head over heels. This beautiful piece of fish has a crispy blackened top, seasoned with a special blend of homemade Cajun spices.
Cajun salmon cooked in creamy garlic herb sauce is the most delicious 15 minute, one pan dinner recipe. Weeknight dinner, sorted!
Easy Roasted Cajun Salmon is nutritious and tasty! Topped with a yummy Creole seasoning mixture, lemon zest and Paprika, this amazing salmon recipe is low in calories and carbs, healthy and delicious and you can have this simple oven roasted dinner on the table in less than 20 minutes!
To begin, preheat your oven to 375°F (190°C). While waiting for the oven to heat up, ensure you have the following ingredients on hand: 4 salmon fillets, skin on. 2 tbsp olive oil. 2 tbsp butter. 2 cloves garlic, minced. 1 tsp each of paprika, onion powder, garlic powder, and thyme. Salt and black pepper, to taste.
Cajun salmon is a quick and easy dinner recipe that is bursting with flavor. Cajun seasoned salmon is quickly seared until blacked, then a little cream (or dairy-free cashew cream) is added to the pan to make a creamy cajun sauce.
This Cajun Salmon is incredibly flavorful and only takes 25 minutes to make. It's oven baked with a tomato cajun sauce on top. So easy!
This Cajun Salmon recipe is an ultra-easy and flavorful dinner to make during your busy weeknights. It’s ready in less than 30 minutes. This recipe is a true delight. The pan-seared, Cajun-seasoned salmon covered with garlic-butter sauce is simple, elegant, and delicious.
Cover the fillets well with Cajun seasoning. Place them on a baking sheet lined with parchment paper or a silicone baking mat. Bake for 15-20 minutes until the salmon is cooked through and flakes easily with a fork. After baking, squeeze fresh lemon juice over the fillets. Serve with lemon wedges on the side.
This is perfectly seasoned, flaky & juicy Cajun Salmon Recipe that is done in 15 minutes! It is a restaurant-quality recipe you can get on the table FAST making it a perfect weeknight dinner. Serve your Cajun Salmon with a side of this Cajun Aioli.
Prep 5 mins. Cook 25 mins. Total 30 mins. If you love bold, flavorful dishes, this 4-ingredient baked Cajun Salmon is for you. It takes just 30 minutes start-to-finish, and has a great spicy taste. Serve with sautéed or roasted vegetables and rice or potatoes for a quick weeknight dinner that never fails to impress. Gluten-free, dairy-free.