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One-Dish Chicken & Rice Bake is a life-changing recipe. Once you know that you can throw uncooked rice and chicken into a baking dish with some condensed cream soup and it bakes up into an amazing one-dish meal, there's no going back.
This oven baked Chicken and Rice recipe has captured the hearts of people all around the world! Buttery garlic rice AND juicy seasoned baked chicken thighs, baked together in the same pan with less than 10 minutes of prep.
Oven Baked Chicken and Rice is a family friendly and healthy easy one pot meal made in the oven with just a few ingredients in just an hour. Yield 5 servings. Prep Time 5 minutes.
How to Make Chicken and Rice Casserole: 1. Prep rice mixture: Add rice, cream of soups, milk, water and onion soup seasoning to a bowl and stir to combine. Pour mixture into prepared pan. Sprinkle with half of the shredded cheddar cheese. 2. Add chicken: nestle chicken breasts into the rice mixture.
Jump to Recipe. The Best Baked Chicken and Rice Casserole is made completely from scratch in this easy one pan recipe that’s sure to please the whole family! Chicken and Rice Casserole is a classic family favorite here in the United States. It is total comfort food. In this recipe, we’ve stuck with a completely “from scratch” concept.
BEST EVER Chicken and Rice Casserole is a classic one pan meal full of tender chicken and creamy rice, all baked together to perfection! This hearty dish requires only a few simple ingredients! Want to save this recipe? Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week! * Save This!
The chicken comes out incredibly tender and juicy, the rice is perfectly cooked in a rich and creamy sauce and the whole thing is loaded with flavor!