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Here's how to grow onions in your own garden, including growing onions from seed and growing from food scraps, and when to pick them in the spring.
Spring onions are similar to green onions, but have a larger bulb at the bottom. “They are harvested in the spring typically, thus the name,” Edwards says. Related: Can You Eat Sprouted Onions?
Because onions can take more than 5–6 months to reach maturity, many growers with shorter growing windows prefer to grow onions from starter bulbs rather than seed. Onion seeds are cultivated in the spring and the resultant bulbs are harvested in autumn. These bulbs are similar in appearance to the mature onion, but much smaller in size. The ...
An onion (Allium cepa L., from Latin cepa meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011.
Allium tricoccum with open inflorescence bud (June 6). Allium tricoccum is a perennial growing from an ovoid-conical shaped bulb that is 2–6 cm (1–2 in) long. [4] Plants typically produce a cluster of 2–6 bulbs that give rise to broad, [5] flat, smooth, light green leaves, that are 20–30 cm (8–12 in) long including the narrow petioles, [4] often with deep purple or burgundy tints on ...
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Scallions produce hollow, tubular, green leaves that grow directly from the bulb, which does not fully develop. This is different to other Allium species where bulbs fully develop, such as commercially available onions and garlic. With scallions, the leaves are what is typically chopped into various dishes and used as garnishes. [3]
To do so, bulbs must be picked from the mature wild onion plant. These bulbs must then be stored in a dry environment (paper bags with dry peat moss is ideal). Late fall, when the first frost comes, is the best time to plant these bulbs. These bulbs should be planted in an acidic potting soil with sand and humus for good drainage.