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Elements of garden design include the layout of hardscape such as paths, walls, water features, sitting areas and decking, and the softscape, that is, the plants themselves, with consideration for their horticultural requirements, their season-to-season appearance, lifespan, growth habit, size, speed of growth, and combinations with other ...
Upside-down gardening is a kitchen garden technique where the vegetable garden uses suspended soil and seedlings to stop pests and blight, [1] and eliminate the typical gardening tasks of tilling, weeding, and staking plants. [2] The vegetable growing yield is only marginally affected. Kathi (Lael) Morris was the first known to grow tomatoes ...
Extending the growing season by starting plants indoors, before outdoor conditions are favorable; Protecting young plants from diseases and pests until they are sufficiently established; Avoiding germination problems by setting out seedlings instead of direct seeding.
Plant domestication is seen as the birth of agriculture. However, it is arguably proceeded by a very long history of gardening wild plants. While the 12,000 year-old date is the commonly accepted timeline describing plant domestication, there is now evidence from the Ohalo II hunter-gatherer site showing earlier signs of disturbing the soil and cultivation of pre-domesticated crop species. [8]
After planting, water carrot seeds gently to keep the seeds from washing away. Then, regularly water the carrot patch with about 1 inch of water per week to keep the soil evenly moist but not soggy.
Climate-friendly gardeners may grow and eat plants such as sweet cicely which sweeten food, and so reduce the land area needed for sugar-beet. [50] They may also choose to grow perennial food plants to not only reduce their indirect greenhouse gas emissions from farmland, but also to increase carbon stores in their own gardens. [39] [50] [51] [52]