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Another French name for it is fromage frais (fresh cheese), where the difference to fromage blanc is defined by French legislation: a product named fromage frais must contain live cultures when sold, whereas with fromage blanc fermentation has been halted. [18] In Swiss French, it is usually called séré.
Fromage frais ("fresh cheese") differs from fromage blanc in that, according to French legislation, fromage frais must contain live cultures when sold, whereas with fromage blanc, fermentation has been halted. [2] Fromage blanc is a creamy soft cheese made with whole or skimmed milk and cream. It is a semi-fluid, creamy, viscous paste.
The New Living Translation (NLT) is a translation of the Bible in contemporary English. Published in 1996 by Tyndale House Foundation , the NLT was created "by 90 leading Bible scholars." [ 4 ] The NLT relies on recently published critical editions of the original Hebrew, Aramaic, and Greek texts.
Bible translations into French date back to the Medieval era. [1] After a number of French Bible translations in the Middle Ages, the first printed translation of the Bible into French was the work of the French theologian Jacques Lefèvre d'Étaples in 1530 in Antwerp. This was substantially revised and improved in 1535 by Pierre Robert Olivétan.
Quark may be a fromage blanc in Switzerland but is not, repeat not a French or Belgian fromage blanc. According to the French WP, the fromage blanc is made by rennet and prevented from fermenting by cooling. The differences between various types of Quark, Topfen etc result from differences in the procuction process.
Petit-suisse is a fromage frais, an unripened, unsalted, smooth, and creamy cheese with a texture closer to a very thick yogurt than a typical cheese.It is made from cow's milk enriched with cream so that its dry solids contain about 40% fat content (around 10% in the actual product eaten).
The Message is a reading Bible translated from the original Greek and Hebrew scriptures and it has been reviewed and approved by 20 biblical scholars, according to The Message website ...
The New Testament a New Translation, 1913; The Old Testament A New Translation, Vol. I, Genesis-Esther 1924; The Old Testament A New Translation Vol. II, Job-Malachi 1925; The Holy Bible Containing the Old and New Testaments, 1926; A New Translation of The Bible Containing the Old and New Testaments, revised, 1935; Shorter version, 1941