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Landers Superstore opened its first branch along Epifanio delos Santos Avenue in barangay Balintawak, Quezon City on June 22, 2016. [1] Megawide Construction Corporation was the main contractor for the construction of some of its Metro Manila branches. [2] [3] Landers expanded outside Metro Manila when it opened a branch in Cebu City on May 9 ...
A Goldilocks Bakeshop branch (2009) On May 15, 1966, Chinese Filipino sisters, Milagros Leelin Yee and Clarita Leelin Go, and their sister-in-law Doris Wilson Leelin, opened the first Goldilocks store on a 70-square-meter (750 sq ft) space on the ground floor of a three-story building along Pasong Tamo Street in Makati and started with only 10 employees.
馬拉糕 Strawberry Malay sponge cake Luxury Buffet (founded April 2011 - All-you-can-eat restaurant a feast from the sea, high-end gourmet buffet with over 400 dishes with grill, fruit, pizza, bread, Japanese, sweet and drink stations at SM North EDSA '''Source''': my photography, my own work using my own camera taken on 26 January 2025).
The first IMAX branch in the Philippines opened in 2006 at SM Mall of Asia. It initially had a capacity of 635 seats (later reduced to 490+ seats after renovation and Paragon 918 seating upgrade in 2019) and a screen height of 21.955 meters (72.03 ft), making it the largest cinema screen in the country.
Opened its first branch in the Philippines on May 10, 2019, in Bonifacio High Street, Bonifacio Global City. [19] Shakey's Pizza: Casual dining: 1975 First pizza chain in the United States. It began in the country under the ownership of San Miguel Corporation. Shawarma Shack: Shawarma: 2015 Sizzlin' Steak Casual dining: Max's Group: Starbucks ...
Rebisco wordmark. Rebisco was founded by Jacinto L. Ng Sr. (born 1942) on August 15, 1963, as England Biscuit Factory, producing biscuits from a tiny, rented second-hand bakery, located at F. Blumentritt Street corner M. Salvador Street in the then-municipality of San Juan [3] with only US$5,000 in start-up (approximately ₱15,000 to ₱20,000).
Dali opened its first store in February 2020 in Santa Rosa, Laguna, and by the end of 2022, it had at least 250 stores in the Philippines. [2] In March 2023, the Asian Development Bank (ADB) invested US$15 million to support the retail chain's expansion. [4]
The cakes developed by daughter Teresita Moran are what gave Red Ribbon its prominence in the dessert market of the Philippines. In 1984, it opened its first overseas outlet in West Covina, California. [3] The company began franchising in 1999.