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Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.
The top has a small outlet, usually hidden beneath a plastic dust cap. Internally there is a large hollow body, normally filled with water, and containing a float valve. The valve must always be installed vertically, usually at the top of a short vertical pipe. If the valve body is filled with water, the float moves upwards and closes the valve.
A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]
An adequate kitchen ventilation system should: Remove cooking fumes at the source, i.e. as close as possible to the cooking equipment. Remove excess hot air and introduce cool clean air, maintaining a comfortable environment.
A hybrid water heater is a water heating system that integrates technology traits from both the tank-type water heaters and the tankless water heaters. [6] It maintains water pressure and consistent supply of hot water across multiple hot water applications, and like its tankless cousins, it is efficient and can supply a continuous flow of hot ...
Solar heat is clean and renewable. This is the most modern system. Increasingly, solar powered water heaters are being used. Their solar thermal collectors are installed outside dwellings, typically on the roof or walls or nearby, and the potable hot water storage tank is typically a pre-existing or new conventional water heater, or a water heater specifically designed for solar thermal.
It is usually constructed of brass and resembles a 90-degree elbow with a hood on its top to allow air to enter the water system if a siphon attempts to form. Inside this elbow is a poppet valve that is held "up" by the water pressure found in the system, closing the air entrance to the device. If the pressure in the "upstream side" is reduced ...
An expansion tank or expansion vessel is a small tank used to protect closed water heating systems and domestic hot water systems from excessive pressure. The tank is partially filled with air, whose compressibility cushions shock caused by water hammer [citation needed] and absorbs excess water pressure caused by thermal expansion. [1]