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Because the conduction of current is related to Joule heating of the conducting body, according to Joule's first law, the temperature of a conducting body may change when it carries a current. The dependence of resistance on temperature therefore makes resistance depend upon the current in a typical experimental setup, making the law in this ...
Also called chordal or DC resistance This corresponds to the usual definition of resistance; the voltage divided by the current R s t a t i c = V I. {\displaystyle R_{\mathrm {static} }={V \over I}.} It is the slope of the line (chord) from the origin through the point on the curve. Static resistance determines the power dissipation in an electrical component. Points on the current–voltage ...
Electrical resistivity (also called volume resistivity or specific electrical resistance) is a fundamental specific property of a material that measures its electrical resistance or how strongly it resists electric current. A low resistivity indicates a material that readily allows electric current.
An electric current is a flow of charged particles, such as electrons or ions, ... with higher density near the surface, thus increasing the apparent resistance. ...
The current–voltage characteristics of four devices: a resistor with large resistance, a resistor with small resistance, a P–N junction diode, and a battery with nonzero internal resistance. The horizontal axis represents the voltage drop, the vertical axis the current.
Nonetheless, it is often the case that such a circuit will provide adequate performance when the specified current and load resistance are small. For example, a 5 V voltage source in series with a 4.7 kΩ resistor will provide an approximately constant current of 1 mA ± 5% to a load resistance in the range of 50 to 450 Ω.
Some food processing equipment may make use of Joule heating: running a current through food material (which behave as an electrical resistor) causes heat release inside the food. [2] The alternating electrical current coupled with the resistance of the food causes the generation of heat. [3] A higher resistance increases the heat generated.
Figure 1: Schematic of an electrical circuit illustrating current division. Notation R T refers to the total resistance of the circuit to the right of resistor R X.. In electronics, a current divider is a simple linear circuit that produces an output current (I X) that is a fraction of its input current (I T).