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  2. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

    www.aol.com/36-common-substitutes-cooking-baking...

    Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

  3. These 3-Ingredient Appetizers Are So Popular, I Always ... - AOL

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    Feel free to add a few cracks of black pepper to the tops and bake for 5 to 7 minutes per side (flipping halfway through). Finish: Transfer the cooked dates to a wire rack, and top with a dash of ...

  4. 11 Ingredients That Completely Transformed My Cooking - AOL

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    Whether it’s a punchy sauce, pickled condiment, or flavorful sprinkle, these hero ingredients will transform any mundane chicken breast into an unforgettable dinner. These flavor bombs come from ...

  5. Simply Recipes - Wikipedia

    en.wikipedia.org/wiki/Simply_Recipes

    Simply Recipes is a cooking blog founded by Elise Bauer. [1] Bauer began writing the blog in 2003 to record her family recipes. [ 2 ] Simply Recipes was acquired by Fexy Media in 2016, [ 3 ] and later by Dotdash in 2020 [ 4 ]

  6. Recipe - Wikipedia

    en.wikipedia.org/wiki/Recipe

    The first Internet Usenet newsgroup dedicated to cooking was net.cooks created in 1982, later becoming rec.food.cooking. [35] It served as a forum to share recipes text files and cooking techniques. In the U.S. in 2008, there was a renewed focus on cooking at home due to the late-2000s recession. [36]

  7. Outline of food preparation - Wikipedia

    en.wikipedia.org/wiki/Outline_of_food_preparation

    Food preservation; Ingredients; International food terms – useful when reading about food and recipes from different countries. Recipe; Restaurant; Staple food – a food that is "eaten regularly and in such quantities as to constitute the dominant part of the diet and supply a major proportion of energy and nutrient needs". [1]