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  2. Water retention curve - Wikipedia

    en.wikipedia.org/wiki/Water_retention_curve

    Water retention curve is the relationship between the water content, θ, and the soil water potential, ψ. The soil moisture curve is characteristic for different types of soil, and is also called the soil moisture characteristic. It is used to predict the soil water storage, water supply to the plants (field capacity) and soil aggregate stability.

  3. Water content - Wikipedia

    en.wikipedia.org/wiki/Water_content

    Water content or moisture content is the quantity of water contained in a material, such as soil (called soil moisture), rock, ceramics, crops, or wood. Water content is used in a wide range of scientific and technical areas, and is expressed as a ratio, which can range from 0 (completely dry) to the value of the materials' porosity at saturation.

  4. Total dissolved solids - Wikipedia

    en.wikipedia.org/wiki/Total_dissolved_solids

    14] Water can be classified by the level of total dissolved solids (TDS) in the water: Fresh water: TDS is less than 1,000 ppm. Brackish water: TDS = 1,000 to 10,000 ppm. Saline water: TDS = 10,000 to 35,000 ppm. Hypersaline: TDS greater than 35,000 ppm. Drinking water generally has a TDS below 500 ppm.

  5. Soil moisture - Wikipedia

    en.wikipedia.org/wiki/Soil_moisture

    The amount of water already in the soil; Soil temperature. Warm soils take in water faster while frozen soils such as permafrost may not be able to absorb depending on the type of freezing. [37] Water infiltration rates range from 0.25 cm per hour for high clay soils to 2.5 cm per hour for sand and well stabilized and aggregated soil structures ...

  6. Available water capacity - Wikipedia

    en.wikipedia.org/wiki/Available_water_capacity

    It is also known as available water content (AWC), profile available water (PAW) [2] or total available water (TAW). The concept, put forward by Frank Veihmeyer and Arthur Hendrickson, [ 3 ] assumed that the water readily available to plants is the difference between the soil water content at field capacity ( θ fc ) and permanent wilting point ...

  7. Soil thermal properties - Wikipedia

    en.wikipedia.org/wiki/Soil_thermal_properties

    One possible way of assessing soil thermal properties is the analysis of soil temperature variations versus depth Fourier's law, Q = − λ d T / d z {\displaystyle Q=-\lambda dT/dz\,} where Q is heat flux or rate of heat transfer per unit area J·m −2 ∙s −1 or W·m −2 , λ is thermal conductivity W·m −1 ∙K −1 ; dT / dz is the ...

  8. Specific weight - Wikipedia

    en.wikipedia.org/wiki/Specific_weight

    The unit weight of a soil when all void spaces of the soil are completely filled with water, with no air. The formula for saturated unit weight is: = (+) + where γ s is the saturated unit weight of the material; γ w is the unit weight of water; G s is the specific gravity of the solid

  9. Salinity - Wikipedia

    en.wikipedia.org/wiki/Salinity

    Salinity (/ s ə ˈ l ɪ n ɪ t i /) is the saltiness or amount of salt dissolved in a body of water, called saline water (see also soil salinity). It is usually measured in g/L or g/kg (grams of salt per liter/kilogram of water; the latter is dimensionless and equal to ‰).