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This List of National Fish Hatcheries in the United States includes the 70 National Fish Hatcheries, seven Fish Technology Centers and nine Fish Health Centers that are administered as components of the National Fish Hatchery System by the U.S. Fish and Wildlife Service.
A fish hatchery is a place for artificial breeding, hatching, and rearing through the early life stages of animals—finfish and shellfish in particular. [1] Hatcheries produce larval and juvenile fish , shellfish , and crustaceans , primarily to support the aquaculture industry where they are transferred to on-growing systems, such as fish ...
Hatchery staff works to rear 12 species of fish and one amphibian. The species they work with include bonytail chub (Federal and State Endangered), Rio Grande sucker (State Endangered), plains minnow (State Endangered), suckermouth minnow (State Endangered), Northern redbelly dace (State Endangered), southern redbelly dace (State Endangered), Arkansas darter (State Threatened), common shiner ...
The Southwestern Native Aquatic Resources and Recovery Center, formerly known as Dexter National Fish Hatchery & Technology Center, is a U.S. Fish and Wildlife Service facility dedicated to fish culture techniques for threatened and endangered fishes of the American Southwest.
The National Fish Hatchery System (NFHS) was established by the U.S. Congress in 1871 through the creation of a U.S. Commissioner for Fish and Fisheries. [1] This system of fish hatcheries is now administered by the Fisheries Program of the U.S. Fish and Wildlife Service (Service), an agency within the United States Department of the Interior.
The D.C. Booth Historic National Fish Hatchery and Archives, also known as the Spearfish Fisheries Center or Spearfish Fisheries Complex and formerly known as the Spearfish National Fish Hatchery, is one of 70 fish hatcheries that were opened by the U.S. Fish and Wildlife Service as part of the National Fish Hatchery System.
Shrubland, scrubland, scrub, brush, or bush is a plant community characterized by vegetation dominated by shrubs, often also including grasses, herbs, and geophytes. Shrubland may either occur naturally or be the result of human activity.
A number of countries have created their own national standards and certifying bodies for organic aquaculture. While there is not simply one international organic aquaculture standardization process, one of the largest certification organizations is the Global Trust, [9] which delivers assessments and certifications to match the highest quality organic aquaculture standards.