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Chocolate-covered marzipan by Anthon Berg. Anthon Berg is a Danish chocolatier [1] and the name of a corporate division within Toms International. The company produces a diverse variety of chocolate products. [2] The title "Purveyors to the Royal Danish Court" was awarded to Anthon Berg [3] in 1957. [citation needed]
The company was taken over by Victor B. Strand in 1942, who acquired the chocolate company Anthon Berg shortly after. In 1961, a new factory was designed by the famous Danish modernist architect Arne Jacobsen and consisted of a 22,000 m 2 factory hall and a 3,000 m 2 administration building on a site measuring 220,000 m 2 .
Anthon Berg: Liqueurs, chocolate creams, marzipan fruits and specialist chocolate bars ... Jelly Babies, Milk bottles, Milk Teeth, Nougat, Refreshers, Refreshers ...
A chocolatier is a person or business who makes confectionery from chocolate. Chocolatiers are distinct from chocolate makers, who create chocolate from cacao beans and other ingredients. Chocolatiers
A cup of hot chocolate with whipped cream and cocoa powder. This is a list of notable chocolate drinks. Chocolate is a processed, typically sweetened food produced from the seed of the tropical Theobroma cacao tree. Its earliest documented use is by the Olmecs of south central Mexico around 1100 BC.
Vintage spirits, also known as dusties, are old, discontinued, or otherwise rare bottles of liquor. [1] The collectibility of a bottle is based on rarity, with age as a secondary factor. [ 2 ] [ 3 ] [ 4 ] The name "dusty" refers to the fact that many such now-collectible bottles had been sitting on a liquor store shelf or unopened in a home or ...