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For the doughnuts: Open the biscuits, and use a small circle cutter or a bottle cap to cut out the doughnut holes from each biscuit. Preheat the air fryer to 400°F, if required.
Doughnuts with Salted Caramel Sauce. The easy hack to get these in your tummy faster? Store-bought puff pastry! They bake up in about 20 minutes while you make the salty-sweet dipping sauce to serve.
Air Fryer Doughnuts. Grab some canned biscuits and have a sweet breakfast ready in just a half hour. You can get creative with vanilla, chocolate, or maple glaze to dip them in (or try all three).
Transfer the doughnuts and holes to 2 parchment paperlined baking sheets. Cover loosely with plastic wrap and let the doughnuts and holes rise in a warm place for 1 hour. Preheat the oven to 400° and position racks in the upper and lower thirds. Bake the holes for 10 minutes and the doughnuts for about 20 minutes, until risen and golden.
7. Remove and place on cooling rack or plate with paper towels. 8. With a squeeze tube or piping bag, add your favorite jelly or jam to the doughnuts.
I made this easy fryer-free recipe from the "Barefoot Contessa." The easy dessert doesn't require yeast and is perfect for the fall season.
These fast easy recipes with few ingredients are so quick to whip up. With very few key players to deal with, you can have a meal, snack, or dessert in as little as 10 minutes.
Heart-shaped recipes like this make great Valentine’s Day gifts or party favors. Bake a batch and watch the light shine through! Get the Recipe: Stained Glass Valentine Heart Cookies