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Chocolate sauce is also used to top puddings and cakes. Some restaurants use an artistic drizzling of chocolate sauce to decorate servings of cheesecake or cake, along with other decorations such as cocoa powder, powdered sugar or chocolate shavings. Some brands of chocolate sauce are marketed as chocolate milk sauce (e.g., Nesquik).
Gravy made with bacon, cocoa, and milk, served over buttermilk biscuits. Chocolate gravy is a variety of gravy made with cocoa powder, sugar, butter and flour and is part of traditional Appalachian cuisine. It is most often served as a Sunday morning dish with fresh biscuits in the Ozark [1] and Appalachian Mountain [2] regions.
This low-fat recipe suggests only four ingredients: frozen whipped topping, sweetened condensed milk, unsweetened cocoa powder, and chocolate milk. Recipe: Averie Cooks Lucas Richarz
Plenty of cocoa powder makes the dough chocolatey, while white chocolate chips and Brazil nuts or almonds get mixed in. Recipe: The Takeout Lady Bird Johnson’s Pedernales Chili
While her chocolate chip cookie recipe topped our charts in 2023, ... The umami-packed sauce is made with coconut sugar, soy sauce, fresh ginger, garlic and sesame oil. ... almond flour, cocoa ...
Chocolate gravy – Gravy made with cocoa powder; Chocolate syrup – Chocolate-flavored condiment used as a topping or ingredient; Cranberry sauce; Crème anglaise – Light sweetened pouring custard; Custard – Semi-solid cooked mixture of milk and egg; Fudge sauce – Chocolate-flavored condiment used as a topping or ingredient
Bosco Chocolate Syrup was used as fake blood in Alfred Hitchcock's Psycho (1960), during the shower scene. [16] Bosco Chocolate Syrup was also used as fake blood in George A. Romero's Night of the Living Dead (1968). [16] Bosco is a favorite drink of the character Jamie in From the Mixed-Up Files of Mrs. Basil E. Frankweiler (1973).
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