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Tangy goat cheese and sweet fig preserves complement each other better than you can imagine. I've convinced die-hard goat cheese-haters to try out this appetizer, and even they loved it.
Goat cheese will always hold a special place in our hearts (and our appetizers!). Baked in the oven with fig jam and sweet caramelized onions , this dip is the perfect rich addition to your party ...
Little puff pastry squares get topped with caramelized onions and a little crumbled goat cheese for an easy appetizer that always wows. The final step is a light drizzle of honey for that salty ...
4 tablespoons goat cheese. 12 figs, chopped. Balsamic vinegar for drizzling. Directions: Preheat oven to 400 degrees. Cut slices of prosciutto in half to make two equal squares. Place in mini ...
Appetizer: Grilled cheese tower, goat cheese, Meyer lemons, fig jam; Entrée: Ube bouncy cheesecake, pears, fondue, far far; Dessert: Brie, white pizza, rainbow carrots, dragon fruit chips; Contestants: Angela Wright (eliminated after the appetizer) Paola de Maayer (eliminated after the entrée) Fritz Knipschildt (eliminated after the dessert)
We took the croque monsieur, a classic French sandwich made with toasty bread, melty cheese, salty ham, and a silky béchamel, and turned it into an appetizer that hits all the high notes. Get the ...
We liked the feta cheese used in the Today Show segment, but other good options include sharp Cheddar, pepper Jack and even goat cheese. In place of cured meats, try some smashed beans or hummus.
Finally, Ina’s Fig & Goat Cheese Toasts strike the perfect balance of rich and sweet flavors. The juicy figs paired with the creamy goat cheese create a deliciously harmonious bite.