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Chaenomeles speciosa, the flowering quince, Chinese quince or Japanese quince, [1] [2] is a thorny deciduous or semi-evergreen shrub native to eastern Asia. It is taller than another commonly cultivated species, C. japonica, usually growing to about 2 m (6 ft 7 in). [1] [2] The flowers are usually red, but may be pink, white or green.
Pseudocydonia sinensis or Chinese quince (Chinese: 木瓜; pinyin: mùguā) is a deciduous or semi-evergreen tree in the family Rosaceae, native to southern and eastern China. It is the sole species in the genus Pseudocydonia . [ 1 ]
The quince (/ ˈ k w ɪ n s /; Cydonia oblonga) is the sole member of the genus Cydonia in the Malinae subtribe (which contains apples, pears, and other fruits) of the Rosaceae family. It is a deciduous tree that bears hard, aromatic bright golden-yellow pome fruit, similar in appearance to a pear. Ripe quince fruits are hard, tart, and astringent.
Quince adds a light floral sweetness to savory dishes too. Use a tablespoon or or two of quince-poaching liquid in a vinaigrette , or add chunks of poached quince to a salad or roast.
Chaenomeles japonica, called the Japanese quince or Maule's quince, [2] is a species of flowering quince that is native to Japan. It is a thorny deciduous shrub that is commonly cultivated. It is shorter than another commonly cultivated species C. speciosa, growing to only about 1 m in height. It is best known for its colorful spring flowers ...
Rosacea. What it looks like: Rosacea causes redness and thick skin on the face, usually clustered in the center.Easy flushing, a stinging sensation, and small, pus-filled pimples are other common ...
Chaenomeles is a genus of four species [1] of deciduous spiny shrubs, usually 1–3 m tall, in the family Rosaceae.They are native to Southeast Asia.These plants are related to the quince (Cydonia oblonga) and the Chinese quince (Pseudocydonia sinensis), differing in the serrated leaves that lack fuzz, and in the flowers, borne in clusters, having deciduous sepals and styles that are connate ...
In botany, a pome is a type of fruit produced by flowering plants in the subtribe Malinae of the family Rosaceae.Pome fruits consist of a central "core" containing multiple small seeds, which is enveloped by a tough membrane and surrounded by an edible layer of flesh. [1]