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Agapē Agape is a novel by William Gaddis. Published posthumously in 2002 by Viking with an afterword by Joseph Tabbi , Agapē Agape was Gaddis' fifth and final novel. It was published in Great Britain with the contents of The Rush for Second Place as Agapē Agape and Other Writings by Atlantic Books in 2004.
Members of the 1970s back-to-the-land movement used the books as a basis to return to lives of simplicity. The first book was published in 1972 as The Foxfire Book. This was followed by an additional 11 books, titled in sequence Foxfire 2 through Foxfire 12. The students have published several additional specialty books under the Foxfire name ...
Caroline Pafford Miller (August 26, 1903 – July 12, 1992) was an American novelist. She gathered the folktales, stories, and archaic dialects of the rural communities she visited in her home state of Georgia in the late 1920s and early 1930s, and wove them into her first novel, Lamb in His Bosom, for which she won the Pulitzer Prize for Fiction in 1934, and the French literary award, the ...
Augusta Jane Evans (May 8, 1835 – May 9, 1909) finished her celebrated novel at El Dorado, a historical home in Columbus, Georgia. In 1878, the home was purchased by Captain and Mrs. James J. Slade who changed its name to St. Elmo in honor of the novel which it had inspired.
Andrew M. Greeley (February 5, 1928 – May 29, 2013) was an American Catholic priest, sociologist, journalist and novelist.He was a professor of sociology at the University of Arizona and the University of Chicago, and a research associate with the National Opinion Research Center (NORC).
We asked five of the most electric writers to fill a blank cocktail napkin with a story about Turkey Day. Their stories will punch you in the gut.
Works of Love (Danish: Kjerlighedens Gjerninger) is a book by Søren Kierkegaard, written in 1847.It is one of the works which he published under his own name, as opposed to his more famous "pseudonymous" works.
An agape feast, or lovefeast [b], is a term used for various communal meals shared among Christians. [2] The name comes from the Greek word ἀγάπη , which implies divine love, to love as fully as God loves, unconditionally. Agape meals originated in the early Church and were a time of fellowship for believers.