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3. In a medium skillet, cook the bacon over moderate heat, stirring occasionally, until crisp, about 6 minutes. Transfer the bacon to paper towels and let drain. 4. In a large bowl, toss the toasted bread cubes with the bacon, lettuce and tomatoes. Add the basil dressing, toss the salad until evenly coated and serve.
1 lb two day old country-style bread, crusts removed, cut into ½-inch cubes (about 8 cups); 2 lb ripe tomatoes at room temperature, cored, seeded and cut into ½-inch cubes (about 4 cups); 1 cup ...
Variations from the classic combination commonly appear in media as tomato season approaches; such tomato sandwich recipes, which typically come from outside the south, may call for additional ingredients such as onion, basil, parsley, anchovies, cheese or other ingredients; for a whole-grain bread or artisan roll or biscuit, sometimes toasted; to be served open-faced; or for the use of sun ...
People would have used the tomatoes to soften hard and dry bread. [ 5 ] The dish shares some similarities with the tomato and olive oil-rubbed ħobż biz-Zejt of Malta , with the pan-bagnat of Nice, in the Provence region of France, the tomato-topped version of Italian bruschetta .
Change up an old favorite by pairing this easy homemade bread recipe with a simple tomato butter. Ingredients. 1 1/2 cups warm water. 1 teaspoon sugar. 2 1/14 teaspoons active dry yeast.
Stir in the cherry tomatoes and olives and season with salt and pepper. Remove the pot from heat and add the chicken, seared side up, and any juices back to the pot. Cover the pot and transfer to ...
Tomato sauce by Süleyman. Stewed tomatoes is a dish made by cooking tomatoes in a stew. It is often cooked with garlic and herbs, and consumed with bread or meat. [1] It is eaten as either a main dish or a side dish. Stewed tomatoes are sometimes prepared in the United States on occasions such as Thanksgiving. [2]
Whip up this goat cheese–tomato toast to enjoy the fresh flavors of summer any time of the year. This sweet-and-savory combo makes a perfect breakfast, lunch or snack.