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Much like other northern Chinese cuisines, Chinese Islamic cuisine uses wheat noodles as the staple, rather than rice. Chinese Islamic dishes include clear-broth beef noodle soup and chuanr. The Hui (ethnic Chinese Muslims), Bonan, Dongxiang, Salar and Uyghurs of China, as well as the Dungans of Central Asia and the Panthays of Burma ...
Tang dynasty. According to Chinese Muslims' traditional accounts, Islam was first introduced to China in 616–18 by the Companions of Muhammad: Sa'd ibn Abi Waqqas, Wahab ibn Abu Kabcha and another. [9][10] It is noted in other accounts that Wahab Abu Kabcha reached Canton by sea in 629 CE.
Ürümqi[ a ] is the capital of the Xinjiang Uyghur Autonomous Region in Northwestern China. [ 5 ] With a census population of 4 million in 2020, Ürümqi is the second-largest city in China's northwestern interior after Xi'an, as well as the largest in Central Asia in terms of population.
Uyghur cuisine (Uyghur: ئۇيغۇر تائاملىرى, romanized: uyghur taamliri, уйғур таамлири; Chinese: 維吾爾菜; pinyin: wéiwú'ěr cài) is the cuisine of the Uyghur people, which are mainly situated in the autonomous region of Xinjiang. The cuisine is characterized by ingredients like roasted mutton and beef, as well ...
The Xi'an Muslim Quarter (Chinese: 西安回民街) is a snack and commercial street situated in the center part of Xi'an, China. It is close to the Bell Tower and the Drum Tower. Shehui Road is to the east, Zaoci Lane to the west, West Avenue to the south, and Hongfu Street to the north. [1] There are ten mosques in the area.
Uyghur food shows both Central Asian and Chinese elements. A typical Uyghur dish is polu (or pilaf), a dish found throughout Central Asia. In a common version of the Uyghur polu, carrots and mutton (or chicken) are first fried in oil with onions, then rice and water are added and the whole dish is steamed.
Xinjiang, [a] officially the Xinjiang Uygur Autonomous Region, [11][12] is an autonomous region of the People's Republic of China (PRC), located in the northwest of the country at the crossroads of Central Asia and East Asia. Being the largest province-level division of China by area and the 8th-largest country subdivision in the world ...
Islamic dietary laws are laws that Muslims follow in their diet. Islamic jurisprudence specifies which foods are halal (Arabic: حَلَال, romanized: ḥalāl, lit. 'lawful') and which are haram (Arabic: حَرَام, romanized: ḥarām, lit. 'unlawful'). The dietary laws are found in the Quran, the holy book of Islam, as well as in ...