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Sidetrack Bar and Grill is a restaurant on the east end of Depot Town in Ypsilanti, Michigan, at 56 East Cross Street. It is just down the road from Eastern Michigan University and is a popular hangout for students and faculty.
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Swan Oyster Depot is a seafood eatery and cultural landmark located in the Polk Gulch neighborhood of San Francisco, California. It opened there in 1903 and except for a brief hiatus and rebuilding period following the 1906 San Francisco earthquake, it has been running continuously in the same venue since that time.
The depot closed in 1964. When it was operating, the depot was racially segregated with separate waiting areas and restrooms for blacks and whites. Morisano planned to open a restaurant in the depot and was introduced to Mashama Bailey through Gabrielle Hamilton. At that time, Bailey was a sous chef at Hamilton's New York restaurant, Prune. [2]