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  2. Alioto's - Wikipedia

    en.wikipedia.org/wiki/Alioto's

    Alioto's Restaurant was a historic Italian fish restaurant located at San Francisco's Fisherman's Wharf. It began in 1925 as a fish stand, operated by Sicilian immigrant Nunzio Alioto, Sr. [1] In 1932, with business at his Stall #8 doing well, Alioto built the first building on Fisherman's Wharf and began selling crab and shrimp cocktails.

  3. Ernie's - Wikipedia

    en.wikipedia.org/wiki/Ernie's

    Country. United States. Ernie's (1900–1995) was a restaurant in San Francisco, California. It began as a modest family-style Italian trattoria around the turn of the 20th century. It was located near the notorious Barbary Coast area of the city. In the 1950s, it became known as a luxurious restaurant serving mostly traditional French cuisine.

  4. List of Michelin-starred restaurants in the San Francisco Bay ...

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Michelin-starred restaurants Name City/Neighborhood 2019 2021 2022 2023 2024 Total numbers 62 [6] 54 50 48; 7 Adams: San Francisco - Japantown: Acquerello: San ...

  5. Il Fornaio - Wikipedia

    en.wikipedia.org/wiki/Il_Fornaio

    The Il Fornaio brand was established in 1972 as a baking school in Barlassina, Lombardia, Italy. It opened a retail bakery in Milan in 1975, and was licensed in 1981 to Williams-Sonoma, Inc. as a retail bakery concept. Williams-Sonoma opened four locations in California before selling the business to private investors in 1983. [1]

  6. Quince (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Quince_(restaurant)

    Website. quincerestaurant.com. Quince is a restaurant in the Jackson Square neighborhood in San Francisco, California. Opened in 2003 by chef Michael Tusk and his wife, Lindsay, in Pacific Heights, the restaurant has been located in Jackson Square since 2009. A sister restaurant, Cotogna, opened next door in 2011. [1]

  7. Thomas McNaughton - Wikipedia

    en.wikipedia.org/wiki/Thomas_McNaughton

    Best Italian Restaurants in the US (Flour + Water), Travel+Leisure, 2012 [21] Empire Builder, Food&Wine Magazine, 2012 [7] Rising Star Chef of the Year nominee, James Beard Foundation, 2013 [4] Top 100 Restaurants in San Francisco (Flour + Water, central kitchen), San Francisco Chronicle, 2013 [28]