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Thank you for contacting Panera Bread. I have included below a list of our menu items that do not contain gluten-containing ingredients. However, because we bake fresh bread daily in our bakery-cafes and bread is core to our menu, we simply cannot ensure that there has been no contact between these items, or any other menu items, and gluten.
I thought some of you may be interested in what the resturant Panera Bread has for Gluten Free menu items. I emailed them and this is the response I received. Granted its not a ton of items, but it comforts me that I can still enjoy something there when my family and friends chose to go. Thank yo...
I've also eaten at wonderful restaurants and bakeries that were dedicated gluten free, and THOSE are true gluten free eateries- but even these dedicated places, with careful, careful people, can sometimes mess up a little, from a supplier. If you're going to blog "gluten free," as a food reviewer do it responsibly.
Chili's isn’t a fast food chain, but a casual dining restaurant with popular take-out options. Chili’s does offer gluten-free patrons an allergen/vegetarian fact sheet and separate gluten-free menu. Chili's bone-in buffalo wings, bottomless tostada chips, and fresh guacamole are all gluten-free.
Celiac.com 12/04/2015 (Updated 02/11/2019) - Note that since this article was originally published Panera changed their offerings from “gluten-free” to “gluten-friendly” due to the risk of cross-contamination, and their Web site indicates that their offering are not safe for celiacs.
Now one would think eating at a place that is famous for making its own bread would be a deathtrap for us, right? However, Panera keeps on hand a very, very detailed list of just exactly what comes in their products as well as a chart at the front of major allergies. They even separate wheat and ...
Celiac.com 01/06/2016 - Quaker Oats is launching new, gluten-free versions of several products, including 18 oz. Quaker Quick 1-Minute Oats and Quaker Instant Oatmeal in both 10-count Original and 8-count Maple & Brown Sugar flavors. All Open Original Shared Link meet the 20 PPM standard set by the FDA. The announcement is good news for fans of ...
I emailed Panda Express for info on any gluten-free items on their menu, and sadly, the reply stated that not 1 of their dishes are gluten-free. My Celiac daughter loved eating there before she was dx, and now it looks like we will no longer be able to go! Isn't all steamed rice gluten-free? I re...
The only treatment for celiac disease is a strict gluten-free diet, which can be challenging, especially when eating out. Fortunately, many restaurants in the USA offer gluten-free menus, making it easier for those with celiac disease to enjoy a meal out with friends and family. In this article, we will explore 10 major USA restaurant chains that offer a gluten-free menu, providing examples of ...
In a jar, mix potato starch together with about ½ cup of the chicken stock. Cover with a tight lid, and shake until blended. In a large saucepan over medium-low heat, melt ¼ cup of butter. Gradually pour milk, along with the potato starch mixture while whisking constantly. Stir chicken stock into milk mixture.