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In addition, some Old English text survives on stone structures and ornate objects. [6] The poem Beowulf, which often begins the traditional canon of English literature, is the most famous work of Old English literature. The Anglo-Saxon Chronicle has also proven significant for historical study, preserving a chronology of early English history.
The Early English Text Society (EETS) is a text publication society founded in 1864 which is dedicated to the editing and publication of early English texts, especially those only available in manuscript. Most of its volumes contain editions of Middle English or Old English texts.
The text gained increased exposure and popularity after being circulated around the Internet, [18] and has served as inspiration for some inventors of Germanic English conlangs. Douglas Hofstadter, in discussing the piece in his book Le Ton beau de Marot, jocularly refers to the use of only Germanic roots for scientific pieces as "Ander-Saxon."
Download as PDF; Printable version; ... Pages in category "Old English" ... Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; ...
Christ I (also known as Christ A or (The) Advent Lyrics) is a fragmentary collection of Old English poems on the coming of the Lord, preserved in the Exeter Book.In its present state, the poem comprises 439 lines in twelve distinct sections.
"Maxims I" (sometimes treated as three separate poems, "Maxims I, A, B and C") and "Maxims II" are pieces of Old English gnomic poetry. The poem "Maxims I" can be found in the Exeter Book and "Maxims II" is located in a lesser known manuscript, London, British Library, Cotton Tiberius B i.
Old English (Englisċ or Ænglisc, pronounced [ˈeŋɡliʃ]), or Anglo-Saxon, [1] was the earliest recorded form of the English language, spoken in England and southern and eastern Scotland in the Early Middle Ages.
The Forme of Cury (The Method of Cooking, cury from Old French queuerie, 'cookery') [2] is an extensive 14th-century collection of medieval English recipes.Although the original manuscript is lost, the text appears in nine manuscripts, the most famous in the form of a scroll with a headnote citing it as the work of "the chief Master Cooks of King Richard II".