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  2. Staphylococcus aureus - Wikipedia

    en.wikipedia.org/wiki/Staphylococcus_aureus

    Staphylococcus aureus is a gram-positive spherically shaped bacterium, a member of the Bacillota, and is a usual member of the microbiota of the body, frequently found in the upper respiratory tract and on the skin. It is often positive for catalase and nitrate reduction and is a facultative anaerobe, meaning that it can grow without oxygen. [1]

  3. Staphylococcus - Wikipedia

    en.wikipedia.org/wiki/Staphylococcus

    Staphylococcus species are facultative anaerobes (capable of growth both aerobically and anaerobically). [15] All species grow in the presence of bile salts. All strains of Staphylococcus aureus were once thought to be coagulase-positive, but this has since been disproven. [16] [17] [18] Growth can also occur in a 6.5% NaCl solution. [15]

  4. Staphylococcal infection - Wikipedia

    en.wikipedia.org/wiki/Staphylococcal_infection

    Staphylococcus scalded skin syndrome – Staphylococcus scalded skin syndrome is caused by toxins produced when a staph infection gets too severe. It is characterized by a fever, rash, and blisters. Methicillin-resistant Staphylococcus aureus (MRSA) – MRSA is one of the most common antibiotic-resistant strains of staph bacteria. It is more ...

  5. Methicillin-resistant Staphylococcus aureus - Wikipedia

    en.wikipedia.org/wiki/Methicillin-resistant...

    Methicillin-resistant Staphylococcus aureus (MRSA) is a group of gram-positive bacteria that are genetically distinct from other strains of Staphylococcus aureus. MRSA is responsible for several difficult-to-treat infections in humans. It caused more than 100,000 deaths worldwide attributable to antimicrobial resistance in 2019.

  6. Staphylococcal enteritis - Wikipedia

    en.wikipedia.org/wiki/Staphylococcal_enteritis

    S. aureus bacteria can live on the skin which is one of the primary modes of transmission. S. aureus can cause a range of illnesses from minor skin infections to Staphylococcus aureus food poisoning enteritis. Since humans are the primary source, cross-contamination is the most common way the microorganism is introduced into foods. Foods at ...

  7. ESKAPE - Wikipedia

    en.wikipedia.org/wiki/ESKAPE

    ESKAPE is an acronym comprising the scientific names of six highly virulent and antibiotic resistant bacterial pathogens including: Enterococcus faecium, Staphylococcus aureus, Klebsiella pneumoniae, Acinetobacter baumannii, Pseudomonas aeruginosa, and Enterobacter spp. [1] The acronym is sometimes extended to ESKAPEE to include Escherichia coli. [2]

  8. Staphylococcaceae - Wikipedia

    en.wikipedia.org/wiki/Staphylococcaceae

    The pathogen methicillin-resistant Staphylococcus aureus is a member of this family. The most famous species in this family is Staphylococcus aureus, usually found in the skin microbiota. Staphylococcus aureus is the pathogenic bacteria with the highest global mortality in 2019, with approximatively 1.1 million deaths. [3]

  9. Staphylococcus aureus alpha toxin - Wikipedia

    en.wikipedia.org/wiki/Staphylococcus_aureus...

    The level of alpha-toxin expressed by a particular strain of S. aureus directly correlates with the virulence of the strain. [2] Recent research has shown that immunization with a mutant form of alpha-toxin that is no longer able to form pores protects against S. aureus pneumonia in mice. Also, introduction of alpha-toxin specific antibodies ...