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  2. Hydrogen sulfide - Wikipedia

    en.wikipedia.org/wiki/Hydrogen_sulfide

    Hydrogen sulfide is a chemical compound with the formula H 2 S.It is a colorless chalcogen-hydride gas, and is poisonous, corrosive, and flammable, with trace amounts in ambient atmosphere having a characteristic foul odor of rotten eggs. [11]

  3. Sulfur water - Wikipedia

    en.wikipedia.org/wiki/Sulfur_water

    Sulfur water (or sulphur water) is a condition where water is exposed to hydrogen sulfide gas, giving it a distinct "rotten egg" smell. This condition has different purposes in culture varying from health to implications for plumbing.

  4. Sour gas - Wikipedia

    en.wikipedia.org/wiki/Sour_gas

    In addition to being toxic, hydrogen sulfide in the presence of water also damages piping and other equipment handling sour gas by sulfide stress cracking. Natural gas typically contains several ppm of volatile sulfur compounds, but gas from one well in Canada is known to contain 90% hydrogen sulfide and others may have H 2 S contents in the ...

  5. Solubility chart - Wikipedia

    en.wikipedia.org/wiki/Solubility_chart

    The following chart shows the solubility of various ionic compounds in water at 1 atm pressure and room temperature (approx. 25 °C, 298.15 K). "Soluble" means the ionic compound doesn't precipitate, while "slightly soluble" and "insoluble" mean that a solid will precipitate; "slightly soluble" compounds like calcium sulfate may require heat to precipitate.

  6. Sulfur-reducing bacteria - Wikipedia

    en.wikipedia.org/wiki/Sulfur-reducing_bacteria

    On the right: The same bioconstructions suspended in water. These structures are extremely fragile, and even a small air bubble emitted by a diver can disperse them in the water. Sulfur-reducing bacteria are microorganisms able to reduce elemental sulfur (S 0) to hydrogen sulfide (H 2 S). [1]

  7. Mineral spring - Wikipedia

    en.wikipedia.org/wiki/Mineral_spring

    [1] [2] Sulfur springs smell of rotten eggs due to hydrogen sulfide (H 2 S), which is hazardous and sometimes deadly. It is a gas, and it usually enters the body when it is breathed in. [ 3 ] The quantities ingested in drinking water are much lower and are not considered likely to cause harm, but few studies on long-term, low-level exposure ...