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  2. 19 One-Pot Hearty Stews to Keep You Cozy All Winter - AOL

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    Slow-Cooker Chicken & White Bean Stew Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food Stylist: Emily Nabors Hall This load-and-go slow-cooker chicken recipe is perfect for a ...

  3. Slow-Cooker Pantry Chicken Stew Recipe - AOL

    homepage.aol.com/.../slow-cooker-pantry-chicken-stew

    Toss chicken with flour in slow cooker. Add all remaining ingredients except peas and cream cheese spread; cover with lid. Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours), stirring in cream cheese and peas for the last 30 min.

  4. Slow-Cooker Pantry Chicken Stew Recipe - AOL

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    1 1 / 2 lb boneless skinless chicken thighs, cut into 1-inch pieces; 1 / 4 cup flour; 8 oz sliced mushrooms; 2 cup baby carrots; 1 small onion, chopped; 14 1 / 2 oz fat-free reduced-sodium chicken ...

  5. Chicken mull - Wikipedia

    en.wikipedia.org/wiki/Chicken_mull

    Chicken mull is a traditional dish from North Carolina, upstate South Carolina, and Georgia. It is a type of stew consisting of parboiled whole chicken in a cream- or milk-based broth, butter, and seasoned with salt, pepper, and other ingredients. Traditionally, the stew is served in the late fall and winter months.

  6. 50 Vintage Southern Recipes to Enjoy Today - AOL

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    Carolina-Style Vinegar BBQ Chicken. ... As the stew of the South, jambalaya is a definite staple. ... The post 50 Vintage Southern Recipes to Enjoy Today appeared first on Taste of Home.

  7. Gumbo - Wikipedia

    en.wikipedia.org/wiki/Gumbo

    Gumbo (Louisiana Creole: Gum-bo) is a stew that is popular among the U.S. Gulf Coast community, the New Orleans stew variation being the official state cuisine of the U.S. state of Louisiana. [1] Gumbo consists primarily of a strongly flavored stock , meat or shellfish (or sometimes both), a thickener , and the Creole " holy trinity ": celery ...

  8. Florentine Chicken Stew Recipe - AOL - AOL.com

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  9. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Chicken, pasta and lemon, particularly popular in the states of Minas Gerais and Goiás: Carp soup Czech Republic: Fish Carp's head and offal, onion and vegetable. Part of traditional Czech Christmas Eve dinner. Carrot soup: Prepared with carrot as a primary ingredient, it can be prepared as a cream-style soup [16] [17] and as a broth-style ...