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  2. Carrot - Wikipedia

    en.wikipedia.org/wiki/Carrot

    A well-known dish is carrots julienne. [58] Together with onion and celery, carrots are one of the primary vegetables used in a mirepoix to make broths. [59] The greens are edible as a leaf vegetable, [60] [61] but are rarely eaten by humans; [62] some sources suggest that the greens contain toxic alkaloids.

  3. The 20 Best Winter Vegetables to Enjoy This Season - AOL

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    1. Broccoli. Packed with essential vitamins and minerals, this cruciferous powerhouse is known for its potential cancer-fighting benefits.. In terms of taste, broccoli has a mild bitterness — it ...

  4. Mirepoix - Wikipedia

    en.wikipedia.org/wiki/Mirepoix

    When the mirepoix is not precooked, the constituent vegetables may be cut to a larger size, depending on the overall cooking time for the dish. Usually the vegetable mixture is onions, carrots, and celery (either common 'Pascal' celery or celeriac), with the traditional ratio being 2:1:1—two parts onion, one part carrot, and one part celery.

  5. Carrots are having a moment. The kid-friendly veggie has ...

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    Carrots are a highly versatile vegetable with major health benefits. Yes, they have a ton of a vitamin A for vision health, but also fiber and antioxidants. Carrots are having a moment.

  6. Drinking carrot juice has 1 major benefit over just eating ...

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    Carrot juice benefits. Juicing carrots provides "a concentrated source" of the nutrients found in carrots, Theresa Gentile, a registered dietitian in New York City and a spokesperson for the ...

  7. Celery - Wikipedia

    en.wikipedia.org/wiki/Celery

    Celery (Apium graveolens Dulce Group or Apium graveolens var. dulce) [1] is a cultivated plant belonging to the species Apium graveolens in the family Apiaceae that has been used as a vegetable since ancient times. Celery has a long fibrous stalk tapering into leaves. Celery seed powder is used as a spice.

  8. Vegetable juice - Wikipedia

    en.wikipedia.org/wiki/Vegetable_juice

    Carrot juice and carrots. Commercial vegetable juices are commonly made from varying combinations of carrots, beets, pumpkin, and tomatoes. The latter two, although not technically vegetables, are commonly used to increase palatability. Other popular items in vegetable juices are parsley, dandelion greens, kale, celery, fennel, and cucumbers.

  9. Need a Last-Minute, Healthy Holiday Side? Try This ...

    www.aol.com/last-minute-healthy-holiday-side...

    The Mediterranean-style diet has many benefits, thanks to all the fresh vegetables, ... You can’t go wrong with more vegetables — chop or dice celery, carrots, bell peppers, artichokes, or ...