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  2. Lipid peroxidation - Wikipedia

    en.wikipedia.org/wiki/Lipid_peroxidation

    The most commonly used test is called a TBARS Assay (thiobarbituric acid reactive substances assay). Thiobarbituric acid reacts with malondialdehyde to yield a fluorescent product. However, there are other sources of malondialdehyde, so this test is not completely specific for lipid peroxidation. [14]

  3. Lipid metabolism - Wikipedia

    en.wikipedia.org/wiki/Lipid_metabolism

    Lipid metabolism is the synthesis and degradation of lipids in cells, involving the breakdown and storage of fats for energy and the synthesis of structural and functional lipids, such as those involved in the construction of cell membranes. In animals, these fats are obtained from food and are synthesized by the liver. [1]

  4. Fatty acid metabolism - Wikipedia

    en.wikipedia.org/wiki/Fatty_acid_metabolism

    High plasma levels of insulin in the blood plasma (e.g. after meals) cause the dephosphorylation and activation of acetyl-CoA carboxylase, thus promoting the formation of malonyl-CoA from acetyl-CoA, and consequently the conversion of carbohydrates into fatty acids, while epinephrine and glucagon (released into the blood during starvation and ...

  5. Lipid - Wikipedia

    en.wikipedia.org/wiki/Lipid

    Although the term "lipid" is sometimes used as a synonym for fats, fats are a subgroup of lipids called triglycerides. Lipids also encompass molecules such as fatty acids and their derivatives (including tri-, di-, monoglycerides, and phospholipids), as well as other sterol -containing metabolites such as cholesterol . [ 6 ]

  6. Catalase - Wikipedia

    en.wikipedia.org/wiki/Catalase

    In eukaryotes, catalase is usually located in a cellular organelle called the peroxisome. [30] Peroxisomes in plant cells are involved in photorespiration (the use of oxygen and production of carbon dioxide) and symbiotic nitrogen fixation (the breaking apart of diatomic nitrogen (N 2) to reactive nitrogen atoms). Hydrogen peroxide is used as a ...

  7. Macromolecule - Wikipedia

    en.wikipedia.org/wiki/Macromolecule

    Many macromolecules are polymers of smaller molecules called monomers. The most common macromolecules in biochemistry are biopolymers ( nucleic acids , proteins , and carbohydrates ) and large non-polymeric molecules such as lipids , nanogels and macrocycles . [ 1 ]

  8. Beta oxidation - Wikipedia

    en.wikipedia.org/wiki/Beta_oxidation

    The free fatty acids and glycerol are then released into the blood. A diagrammatic illustration of the transport of free fatty acids in the blood attached to plasma albumin, its diffusion across the cell membrane using a protein transporter, and its activation, using ATP, to form acyl-CoA in the cytosol. The illustration is of a 12 carbon fatty ...

  9. Fatty acid - Wikipedia

    en.wikipedia.org/wiki/Fatty_acid

    In the final step (oxidative phosphorylation), reactions with oxygen release a lot of energy, captured in the form of large quantities of ATP. Many cell types can use either glucose or fatty acids for this purpose, but fatty acids release more energy per gram.