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Decatising or decatizing, also known as crabbing, blowing, and decating, is the process of making permanent a textile finish on a cloth, so that it does not shrink during garment making.
Cameron Forbes, a professional event planner and founder of Forbes Functions, says, “Whether you decide on having guests bring their favorite childhood dish or something farm-to-table, it allows ...
Oaxaca artisan Fidel Cruz Lazo dying yarn for rug making. Because of their different molecular structure, cellulose and protein fibres require different mordant treatments to prepare them for natural dyes. Cellulose fibres: cotton, linen, hemp, ramie, bamboo, rayon; Protein fibres: wool, angora, mohair, cashmere, silk, soy, leather, suede
An example of a tie-dyed T-shirt A video about how to tie-dye. Tie-dye is a term used to describe a number of resist dyeing techniques and the resulting dyed products of these processes.
Cheesecloth on sauerkraut (fermented cabbage) Cheesecloth under a microscope. Cheesecloth is a loose-woven gauze-like carded cotton cloth used primarily in cheesemaking and cooking. [1] The fabric has holes large enough to quickly allow liquids (like whey) to percolate through the fabric, but small enough to retain solids like cheese curds. [2]
Chemical coloring of metals is primarily used in the manufacture of sculptures, jewelry, badges, medals,clocks, watches and decorations. It is also used in architecture, metallography, in the manufacture of metal furniture, and for military purposes as well as decorative vessels.