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The cuisine of Michigan is part of the broader regional cuisine of the Midwestern United States.It is reflective of the diverse food history of settlement and immigration in the state, and draws its culinary roots most significantly from the cuisines of Central, Northern and Eastern Europe, and Native North America.
Pages in category "Restaurants in Michigan" The following 38 pages are in this category, out of 38 total. This list may not reflect recent changes. A.
Rosie's Diner is located in Rockford, Michigan.The dining car originally opened during the 1940s in Little Ferry, New Jersey, as the Silver Dollar Diner.After multiple commercials were filmed in the diner for Bounty paper towels with a fictional character named Rosie the Waitress, the diner was renamed Rosie's.
Michigan is a large producer of asparagus, a vegetable crop widespread in spring. Western and northern Michigan are notable in the production of apples, blueberries, and cherries. The Northwestern region of Michigan's Lower Peninsula accounts for approximately 75 percent of the U.S. crop of tart cherries, usually about 250 million pounds (11.3 ...
Southwest Detroit travel guide from Wikivoyage 42°19′N 83°6′W / 42.317°N 83.100°W / 42.317; - This Wayne County, Michigan location article is a stub .
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Ram's Horn restaurant in Westland, Michigan. Ram's Horn is a family restaurant restaurant chain in the Detroit, Michigan metropolitan area. [1] [2] It was founded by three brothers, Gus, Gene, and Steve Kasapis, with the first location opening in 1967. [3] There are now 25 locations in Metro Detroit. Most stores are independently owned. In 2013 ...