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  2. Low Glycemic Diet: Its Effects, What to Eat and Avoid, and More

    www.healthline.com/nutrition/low-glycemic-diet

    The low glycemic (low GI) diet involves swapping high GI foods for low GI alternatives. It has a number of potential health benefits, including reducing blood sugar levels, aiding...

  3. Low-Glycemic Foods List Guide - MedicineNet

    www.medicinenet.com/low-glycemic_foods_list_guide/article.htm

    Low glycemic index foods. Foods having a low glycemic index (GI) aid in weight loss and increase satiety. People who have diabetes or are at risk of developing it should consume foods with a low GI.

  4. A good guide to good carbs: The glycemic index - Harvard Health

    www.health.harvard.edu/healthbeat/a-good-guide-to-good...

    Low glycemic index (GI of 55 or less): Most fruits and vegetables, beans, minimally processed grains, pasta, low-fat dairy foods, and nuts. Moderate glycemic index (GI 56 to 69): White and sweet potatoes, corn, white rice, couscous, breakfast cereals such as Cream of Wheat and Mini Wheats.

  5. Low-glycemic index diet: What's behind the claims?

    www.mayoclinic.org/.../low-glycemic-index-diet/art-20048478

    A low-glycemic index (low-GI) diet is an eating plan based on how foods affect blood sugar level, also called blood glucose level. The glycemic index ranks food on a scale from 0 to 100. The low end of the scale has foods that have little effect on blood sugar levels.

  6. What Are Low Glycemic Foods? - WebMD

    www.webmd.com/diet/what-are-low-glycemic-foods

    Low glycemic foods are those that have a low value on the glycemic index. Studies show that these foods can be good for you in many ways. Low glycemic foods help with weight loss and blood...

  7. Low-glycemic foods: Best options and dietary tips

    www.medicalnewstoday.com/articles/324871

    The glycemic index (GI) ranks foods based on how their carbohydrates affect blood glucose levels. In this article, we look at some of the best low-GI foods, their benefits, and tips for a...

  8. Glycemic Index Chart for Common Foods - Verywell Health

    www.verywellhealth.com/glycemic-index-chart-for-common...

    Some good food choices low on the glycemic index include most vegetables and fruits, nuts, minimally processed grains, and pasta (both regular and whole grain). A low GI is considered 55 or less.

  9. Low glycemic diet: Definition, benefits, what to eat, and more

    www.medicalnewstoday.com/articles/low-glycemic-diet

    Foods to eat on a low glycemic diet include: high protein foods, such as lean meat and fish; dairy products, such as milk and natural yogurt; unsweetened soy milk

  10. Glycemic Index Food Guide - Diabetes Canada

    guidelines.diabetes.ca/GuideLines/media/Docs/Patient...

    Try lower GI grains, such as barley and bulgur. Pulses can be grains and starches or meat and alternatives. Swap half of your higher GI starch food serving with beans, lentils or chickpeas. For example, instead of having 1 cup of cooked short grain rice, have 1⁄2 cup of cooked rice mixed with 1⁄2 cup of black beans.

  11. Glycemic Index Diet Plan Review, Foods, and More - WebMD

    www.webmd.com/diet/a-z/glycemic-index-diet

    Low-GI foods (55 and under): oatmeal, peanuts, peas, carrots, kidney beans, hummus, skim milk, most fruits (except those listed above and watermelon) On the diet, you...